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PLATOS PRINCIPALES Fucilli con atún y vegetales Ñoquis de espinaca y quesos con salsa scarparo Arrollado de pollo con relleno de choclo y aceitunas Paté de zanahoria y queso al curry Hamburguesas de arroz y carne Mayonesa primavera Fondue de queso crema y muzzarella a la cerveza Cocido a la brasileña SUPLEMENTO PASTELERÍA Alfajores de maicena rellenos con cubierta de chocolate Torta húngara con frutas y especias Torta de durazno con cubierta de chocolate POSTRES Cheesecake dulce de calabaza Pudín de durazno Muffins de frutilla

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