BEST DESTINATION DINING

Anyone who's experienced Tedesca Osteria's languid pace, the quiet mastery of owner-chef Brigitte Hafner's produce-led cooking, the deliciousness of James Broadway's drinks list and the relaxed beauty of the interior design and rural location would be prepared to travel a very long way to repeat the experience of dining at this destination.

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VIC

TEDESCA OSTERIA, RED HILL

That Tedesca is only a little over an hour's drive from Melbourne adds another layer to its allure, as do the biodynamic kitchen garden and bucolic views, making this decision-free, handwritten, five-course menu-centred experience the ideal long lunch.

In short: A regional masterpiece in a dreamy destination.

TAS

THE AGRARIAN KITCHEN RESTAURANT, NEW NORFOLK