A taste of Balay Dako comes to the north

Azela serves comforting Filipino classics inspired by heritage recipes and childhood memories

- Jessica Pag-iwayan

BALAY DAKO'S menu highlights take center stage in the restaurant's interiors, which reflect the warmth and elegance of the Filipino home.

When heading south, particularly to Tagaytay, one restaurant almost always comes to mind: Balay Dako. Its grand gate, sprawling bahay-inspired interiors, comforting Filipino dishes, and the breathtaking view of Taal Volcano have made it a favorite destination for families and food lovers alike.

But with its popularity comes one challenge. On most weekends, getting a table can feel nearly impossible, with walk-in diners often leaving disappointed after making the long drive.

Now, Northies no longer have to travel all the way to Tagaytay to enjoy the flavors that made Balay Dako iconic. Antonio’s Group recently opened Azela by Balay Dako at SM North EDSA, bringing the beloved restaurant’s signature dishes closer to Metro Manila diners.

Manila Bulletin Lifestyle was among the first to experience Azela during its dry-run event. Located at the mall’s The Block, near Uniqlo, the restaurant serves as a more compact version of Balay Dako while still carrying the warmth and elegance associated with the brand.