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From the ordinary into the extraordinary...we bring you a lineup of designs, ideas and styles that will ensure your entertaining soirees are an unforgettable experience

- NEERJA KAPADIA

Dishware

Dishware is the foundation of any table setting and comes in various shapes, sizes and materials to suit occasions and cuisines. Typically consisting of plates, platters and boats, see the diverse range of dishware you can dazzle your guests with this festive season.

TYPES OF DISHWARE

Soup bowls - Usually deep, these bowls are designed to serve soups, stews, and other liquid-type items. These bowls are available with matching saucers and plates, ranging from small to larger sizes.

Salad plates - Smaller in size than others, salad plates come in different shapes and as the name suggests, are apt for serving salads and appetisers, enhancing the overall dining experience, especially in formal place settings.

Dinner plates - A standard plate for serving the main course, dinner plates are available in many sizes. Porcelain, ceramic, glass and even wood are some of the materials used for this type of dishware.

Dessert plates - No meal is complete without dessert, especially Diwali get-togethers, and the sheer variety of dessert plates available in the market are plentiful. This type of dishware is usually the smallest in size, and you can serve mithais, cakes, icecreams... basically, all-things-sweet.

KEY TAKEAWAY

The right dishware can enrich the dining experience and presentation, transforming your festive gatherings into unforgettable memories.

Glasses, cups and goblets used to serve beverages, wine, water and cocktails, the right type of drinkware can transform meals to experientials.

TYPES OF DRINKWARE