My book Cooking: Simply and Well, for One or Many is essentially a treatise on the simple, charming business of cooking at home. Curiously, the title for the book came about as Elena Heatherwick took photographs of produce and ingredients, heaps of books, pots and pans, plates, dishes and bowls piled up high on any and every surface while food was prepared in my scullery of a kitchen. Elena was just as interested in the adventure of ingredients being shopped for and prepared as she was in how they then became the dishes that grace the pages of the book.
Bu hikaye Decanter dergisinin May 2023 sayısından alınmıştır.
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Bu hikaye Decanter dergisinin May 2023 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.
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Wine wisdom
Our regular learning section helps you get more from your glass
Around ABRUZZO
A stunning, under-explored, year-round destination with an extraordinary natural setting, Abruzzo’s appeal lies in its rustic villages and a sunny-natured, hospitable local character
UMBRIA A wine lover's guide
In the heart of Italy lies an undulating landscape dotted with hilltop villages and draped with olive groves, where winemakers are breathing new life into long-neglected indigenous grape varieties
Lessons in LAMBRUSCO
Coming from the same region of northern Italy as some of the world’s most famous names in food, the wide range of Lambrusco wines provide ample scope for complementing meals both local and international, while refreshing the palate, too
Sustainable cocktails THE FUTURE?
In every industry, it's pretty much the hottest topic right now, but what does the S-word mean when it comes to cocktail-making? Leading experts give us their take and share eco-conscious recipes to replicate at home
VENTOUX AOC The rising star of the Rhône
The Southern Rhone appellation is emerging as a community-led force of innovation and sustainability.
Polkadraai Hills
This lesser-known corner of South Africa’s Stellenbosch region is starting to turn heads, thanks to its special soils and a close-knit community of talented young winemakers
BY FARR
The enigmatic Nick Farr, of Australia's celebrated By Farr winery, is famously reluctant to entertain the wine media or submit samples for tasting. So we jumped at an opportunity to visit the family estate in Geelong to taste some of the country's most sought-after Chardonnay and Pinot Noir
Brunello di Montalcino 2019: 30 picks from a 5-star vintage
It's a vintage to bring cheer to Tuscany lovers' hearts, and the first of what is being billed as a strong run of three to come. The successful 2019 Brunello wines offer richness, balance and immediate appeal while also managing to avoid excess
Brunello di Montalcino 2019
It's a vintage to bring cheer to Tuscany lovers' hearts, and the first of what is being billed as a strong run of three to come. The successful 2019 Brunello wines offer richness, balance and immediate appeal while also managing to avoid excess