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Savoury Dutch baby
Farmer's Weekly
|Farmer's Weekly 6+13 January 2023
A Dutch baby is a puffed pancake. It’s delicious with a variety of savoury toppings such as crispy bacon, shaved ham and grated cheese.
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SERVES FOUR
3 large eggs, at room temperature
190ml milk, at room temperature
3 Tbsp unsalted butter, melted, slightly cooled and divided
½ cup flour
2 Tbsp corn flour
½ tsp sea salt
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