Denemek ALTIN - Özgür
Look back on the blessings of the year, and forward to tomorrow
Farmer's Weekly
|December 19-26, 2025
A well-known person in the agriculture sector tells the story of when he became a corporate high-flyer and was telling his father how busy he was, his father was quiet for a moment and then asked: when are you going to stop being busy and start doing something?
This holds true for many of us.The year has been very busy. It has also been exciting, and we have witnessed many things. Amidst all that happened, South African farmers also dealt with the onslaught of rising input costs, infrastructure challenges, new technologies, rural safety, access to finance, water scarcity, climate challenges, such as drought and unpredictable rainfall, land ownership for both commercial and emerging farmers, very fluid international prices, trade barriers and many more challenges.
Bu hikaye Farmer's Weekly dergisinin December 19-26, 2025 baskısından alınmıştır.
Binlerce özenle seçilmiş premium hikayeye ve 9.000'den fazla dergi ve gazeteye erişmek için Magzter GOLD'a abone olun.
Zaten abone misiniz? Oturum aç
Farmer's Weekly'den DAHA FAZLA HİKAYE
Farmer's Weekly
Christmas books to charm and delight
During the holiday season, one usually takes a well-earned break from the daily rutt, and there is no better time to catch up on some reading. Patricia McCracken has selected a wide spectrum of titles to tuck into.
4 mins
December 19-26, 2025
Farmer's Weekly
From chance to choice: a women's rise to farming success
Many raisin producers assume that retiring without a son to take over the farm means the end of the family business. Alcois Blaauw, this year's winner of the Raisins SA Female Producer Award, proves that assumption to be wrong. Glenneis Kriel reports.
4 mins
December 19-26, 2025
Farmer's Weekly
Grandparents below, and kids upstairs!
Dear Jonno,My wife and I want to escape to the countryside.
1 min
December 19-26, 2025
Farmer's Weekly
The Unseen Protector
The belief in the Unseen Protector or Unseen Shepherd endured for around 600 years, from the 13th century up until the 19th century. The farmer or his wife would provide a bowl of fresh cream and gruel to appease a spirit, whose blessing was imperative for a good summer harvest and animal health and fertility.
2 mins
December 19-26, 2025
Farmer's Weekly
THE HITCHING POST
I am a 67-year-old farmer residing on a farm near Harding in KwaZulu-Natal.
1 mins
December 19-26, 2025
Farmer's Weekly
Pet-friendly family accommodation in the Waterberg
With travel time of only a little over three hours from Johannesburg and 30 minutes from Vaalwater, guests will find Waterberg Cottages in Limpopo. Guests can plan a family-friendly holiday or weekend with plenty of activities to keep everyone occupied on this peaceful 2 500ha private game reserve.
4 mins
December 19-26, 2025
Farmer's Weekly
The Shuman legacy continues under the watchful eye of a fifth-generation farmer
Ken Shuman, co-owner of Hilson Shuman Farming, is committed to carrying on his father's towering legacy through innovation and adaptation.
9 mins
December 19-26, 2025
Farmer's Weekly
History's most famous musket
The Brown Bess musket was the standard issue firearm for British forces from 1722 to 1838. As Mike Burgess writes, this much-loved weapon contributed significantly to the consolidation of the British Empire that by 1922 was in control of a quarter of the earth's surface.
4 mins
December 19-26, 2025
Farmer's Weekly
Muddy soil can cause lameness due to footrot
It is important to clean legs and hooves and check for lameness in horses on a daily basis, especially when there is heavy rain
2 mins
December 19-26, 2025
Farmer's Weekly
The role of family farmers in sub- Saharan Africa
As part of the United Nations' recognition of family farming as a vital component of the global agricultural landscape, the decade between 2019 to 1928 was declared the Decade for Family Farming globally. Annelie Coleman compiled this report.
6 mins
December 19-26, 2025
Listen
Translate
Change font size
