what a ham!
Cut slits in a a crosshatch pattern to create "canals" to let your glaze seep in as it bakes.
Sweet 'n' Sticky Apricot-Glazed Ham
ACTIVE 10 MIN., TOTAL 3 HR.,10 MIN., SERVES 12
½ fully cooked, bone-in smoked half ham (not spiral-sliced; about 7 lbs total; preferably shank end)
1 cup packed brown sugar
1 cup apricot jam
½ cup Dijon mustard
2 tsp freshly ground black pepper
1. Heat oven to 375°F. Place ham, cut side down, on rack set in roasting pan; add ¼ cup water to pan. Score ham on all sides in a diamond pattern, cut ting only ¼ to ½ in. deep. Cover ham and pan with foil and bake 1½ hr.
2. In bowl, whisk sugar, jam, mustard, and pepper. Transfer 1 cup glaze to separate bowl; cover and refrigerate. Remove foil from ham. Brush half of remaining glaze all over ham and bake, uncovered, 25 min. Brush with remaining glaze, rotate pan, and bake until ham is heated through and internal temperature registers 140°F. Let ham rest 20 min. before slicing. Serve with reserved glaze.
PER SERVING 310 CAL, 6 G FAT (2 G SAT), 23 G PRO, 1,360 MG SODIUM, 37 G CARB, 0 G FIBER
Herb-and-Citrus Potatoes
ACTIVE 15 MIN., TOTAL 2 HR., 5 MIN., SERVES 8
½ cup olive oil
⅓ cup fresh orange juice (from 1 to 2 oranges)
Bu hikaye Woman's Day dergisinin April - May 2022 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.
Already a subscriber ? Giriş Yap
Bu hikaye Woman's Day dergisinin April - May 2022 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.
Already a subscriber? Giriş Yap
Delicious SUMMER
Revel in the sunniest days of the year by throwing a backyard bash.
What's for dinner tonight?!
Easy meals for the whole family
really GOOD FOOD
The Kansas Cityraised chef is supporting her community one dish at a time.
Life lessons
As WD's Rabbi in Residence, I'll share some ancient and universal Jewish wisdom that I hope will help everyone lead a more beautiful life.
from the HEART with Candace Cameron Bure
In my column as your Chief Spiritual Officer, I share a meaningful verse that lifts my spirits and guides me in the right direction. I hope it does the same for you!
Life-changing chili
This recipe from Linda Arceo of Ocean City, NJ, was a Woman's Day cover star!
I'M TURNING 35!
Posing expert Christine Buzan wants you to step into the spotlight.
new beginnings
Life's biggest twists can lead us where we're meant to be. We've teamed up with Life's About Change (see page 30) to share its most inspiring change-makers.
"My senior dance squad brings it on!"
Susan Avery founded the Pacemakers Dance Team, and it put the pep back in her own step.
Life lessons
As WD's Rabbi in Residence, I'll share some ancient and universal Jewish wisdom that I hope will help everyone lead a more beautiful life.