Running Repairs
Practical Poultry|Spring 2017

After refurbishing his hen housing last month, Alan Holtham switches his expert, practical attention to his chicken runs, and what’s needed to bring those back up to scratch.

Running Repairs

Sadly, this winter has been a little different from the past few, given the Defra-imposed restrictions we’re all having to live with for the time being. Confining the birds inside has undoubtedly put extra pressure on housing, but it’s also highlighted the benefits of having a covered run, however makeshift it may be.

Having experienced the advantages of cover first hand, as a result of recent events, I’ve heard from a lot of keepers who are now thinking about making their temporary covered structures more permanent – when time and finances allow – particularly if AI scares are going to become a regular issue.

Covered advantage

I have a mixture of both covered and open runs and, before the lockdown came into force, the open ones had already started to degenerate into the usual sea of mud that’s so unhealthy for both the birds and their keeper. Squelching through it on dark, winter’s night is no joke.

However, one positive of having the birds shut away – if there can be one – is that it gives you the chance to really get to grips with sorting the outside runs, while they’re empty. So let’s stay positive and get cracking on these open runs, in the hope that they’ll be usable again soon. Ideally, open runs should be movable, so you can rest the ground within them to avoid worm build-up, and allow the grass to re-grow.

It’s amazing what powers of recovery grass has. My empty field run has started to green-over in just a few weeks, despite the fact that winter’s still with us. Resting the ground is a basic husbandry technique recommended in all my old poultry books, even those dating back to the 1800s.

Bu hikaye Practical Poultry dergisinin Spring 2017 sayısından alınmıştır.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.

Bu hikaye Practical Poultry dergisinin Spring 2017 sayısından alınmıştır.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.

PRACTICAL POULTRY DERGISINDEN DAHA FAZLA HIKAYETümünü görüntüle
Growing food for Chickens
Practical Poultry

Growing food for Chickens

Mary Larham explores some crops to grow on your holding…

time-read
5 dak  |
January - February 2020
Poultry in the garden – the truth!
Practical Poultry

Poultry in the garden – the truth!

Jo-Jane Buxton shares her experiences

time-read
2 dak  |
January - February 2020
The British Waterfowl Association
Practical Poultry

The British Waterfowl Association

Which came first, the goose or the egg?

time-read
3 dak  |
January - February 2020
WHY FIT A FAN IN AN INCUBATOR?
Practical Poultry

WHY FIT A FAN IN AN INCUBATOR?

Brinsea Products, the Incubation Specialists explain the difference between still air and forced draught

time-read
8 dak  |
January - February 2020
Incubating turkey eggs
Practical Poultry

Incubating turkey eggs

Janice Houghton-Wallace looks at broody turkeys and artificial incubation

time-read
4 dak  |
January - February 2020
Chicken nesting box herbs
Practical Poultry

Chicken nesting box herbs

Diana Clauss owns The Blue Feather Farm, in St Cloud, Florida, home to chickens, ducks, goats, and Anatolian Shepherd dogs.

time-read
4 dak  |
January - February 2020
Incubate in January?
Practical Poultry

Incubate in January?

Jessica Wombwell says plan the breeding

time-read
5 dak  |
January - February 2020
Andy's DIARY
Practical Poultry

Andy's DIARY

Andy emphases the importance of keeping out damp and wet but allowing ventilation even in cold weather

time-read
5 dak  |
January - February 2020
Feeding for Breeding
Practical Poultry

Feeding for Breeding

It may be winter, but as Joanna Palmer, nutritionist for Smallholder Range explains, now’s the time to get your flock in tiptop shape and plan ahead for a successful breeding season next spring.

time-read
3 dak  |
January - February 2020
A chick named Cuckoo raised by a duck!
Practical Poultry

A chick named Cuckoo raised by a duck!

Chris Hammacott and her husband live on a small croft in the Outer Hebrides, they keep a ‘no kill’ flock or rare and rescue sheep which they use to spin and weave rugs. They also share the 8 acres with hens, ducks, cats and 9 rescue pugs.

time-read
7 dak  |
January - February 2020