During 2017 Bournemouth chef and entrepreneur Sarah Ali Choudhury was awarded numerous business accolades and she was a finalist in International Indian Chef of the Year
BORN in Bournemouth and raised in West Dorset, from the age of 15 Sarah began helping in her parent’s restaurants at front of house, and by 19 was recognised as one of the youngest Asian females to run an Indian restaurant.
Bu hikaye Dorset Magazine dergisinin February 2018 sayısından alınmıştır.
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Bu hikaye Dorset Magazine dergisinin February 2018 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Giriş Yap
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