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From Paddock To Plate

Gourmet Traveller

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July 2017

How does The Agrarian Kitchen Cooking School celebrate almost a decade in Tasmania? By doubling down with a new restaurant and shop just down the road.

From Paddock To Plate

Tasmania just became an even more exciting place to dine. Australia’s favourite cooking school, The Agrarian Kitchen in Lachlan, doesn’t just want to teach you to cook – it’s going to feed you, too.

Barely a fortnight old, the Agrarian Kitchen Eatery & Store is a 60-seat restaurant and adjoining kitchen shop just seven clicks down the road from the highly rated cooking school, and 35 minutes’ drive north-west of Hobart.

“We knew that the area sorely needed something,” says Agrarian Kitchen co-founder and GT regular Rodney Dunn. “We still get people all the time travelling out to the school just to eat. At least now we can say, ‘go back down the road to the Eatery; that’s where we’re putting more of this fabulous produce to good use.’”

Gourmet Traveller'den DAHA FAZLA HİKAYE

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