Chasing The Tiger
Gourmet Traveller
|August 2017
On the trail of the elusive Bengal tiger in India’s Madhya Pradesh, Kendall Hill finds the search for the big cat is its own reward.
The flatulent Mr Rajput is guiding me through the sublime thousand-year-old temples of Khajuraho on an otherwise hushed summer’s morning in Madhya Pradesh. Madhya means centre, he explains; pradesh means region. “Now you are most welcome in the heart of India!” he declares with a spicy breakfast belch.
From Australia it has taken three flights and two days to reach these masterpieces of Indian art; Khajuraho’s isolation has always been its greatest protection against marauding invaders. The temples were overgrown and had been nigh on forgotten for centuries when the British engineer TS Burt stumbled across them in 1838.
In its heyday this treasury of the Chandella dynasty comprised more than 80 temples, built by successive rulers between 900 and the mid-11th century and adorned with meticulously rendered scenes of court life. Today only about 20 survive, and the finest are contained in the World Heritage-listed western group, in open parklands beside a crumbling maharaja’s palace.
“A thousand years on, and you can still see the facial expressions perfectly,” Mr Rajput says, using a compact mirror and the sun’s reflection to spotlight a nymph’s suggestively raised eyebrow, carved into the golden sandstone by gifted artisans a millennium ago.
The most beautiful artworks adorn the Lakshmana temple, one of the earliest of these stone wonders. Mr Rajput claims it took 2,500 craftsmen about 20 years to chisel its diorama of orgies, gods and ordinary lives.

Bu hikaye Gourmet Traveller dergisinin August 2017 baskısından alınmıştır.
Binlerce özenle seçilmiş premium hikayeye ve 9.000'den fazla dergi ve gazeteye erişmek için Magzter GOLD'a abone olun.
Zaten abone misiniz? Oturum aç
Gourmet Traveller'den DAHA FAZLA HİKAYE
Gourmet Traveller
Tidings of joy
A quintessential Aussie Christmas calls for fresh seafood platters and GT's favourite fish-forward festive dishes.
11 mins
December 2025
Gourmet Traveller
PARADISE FOUND
An escape to the idyllic Kokomo Private Island resort is everything you'd expect from an ultra-prime property with an alluring mix of luxury and insouciance
4 mins
December 2025
Gourmet Traveller
Orleana
An exciting new opening from chef Jake Kellie comes with complimentary fresh air, 45 minutes from Adelaide, writes KATIE SPAIN.
2 mins
December 2025
Gourmet Traveller
Everyday
JULIA BUSUTTIL NISHIMURA shares her recipes for simple and impressive festive entertaining.
7 mins
December 2025
Gourmet Traveller
Into the woods
Sustainability, serenity and power meet on the road to North Queensland's Daintree Rainforest
4 mins
December 2025
Gourmet Traveller
Saadi
Modern Indian cuisine continues on an exciting trajectory as this much-loved pop-up concept settles into its permanent home
2 mins
December 2025
Gourmet Traveller
GT's roast turkey with all the trimmings
Serving cherished guests a festive feast feels more approachable when you take the guesswork out of the meal's main event.
4 mins
December 2025
Gourmet Traveller
TASTE OF THE SEA
Setting sail from Barcelona to Istanbul is a culinary adventure aboard Oceania Vista, discovers DANI VALENT.
5 mins
December 2025
Gourmet Traveller
Cardinale Sin
We explore the origins of Australia's signature drinks and learn how to re-create them at home.
1 mins
December 2025
Gourmet Traveller
Gail Mabo
Kylie Kwong celebrates the individuals helping to grow a stronger community. This month, for the final edition of this feature, we meet inspirational multidisciplinary artist Gail Mabo.
3 mins
December 2025
Translate
Change font size

