Denemek ALTIN - Özgür
Focus on exports can get better farm remuneration
Food Marketing & Technology - India
|March 2020
India has the potential to become the biggest producer and exporter of farm commodities owing to agriculture being engrained in our way of life and the presence of diverse agro-climatic regions.
The capability to fill a large food basket presents the country an advantage while competing in the international market. India with its agro-climatic zones and skilled farming community has an edge in the production of several agriculture products such as cereals, rice, milk, buffalo meat, fruits, vegetables, and seafood.
Dr. Shivendra Bajaj, Executive Director, Federation of Seed Industry of India (FSII), said, the agricultural productivity for most crops is low in India in the global context, the farm production in India is still in surplus. However, the majority of production either is consumed at the domestic market or goes waste due to inadequate food storage and processing facilities.
The lucrative export market can guarantee an increase in farm income in a short time. Two years ago, the Agricultural and Processed Food Products Export Development Authority (APEDA) had experimented with transporting Nendran Banana from South India to Dubai through water transport.
Bu hikaye Food Marketing & Technology - India dergisinin March 2020 baskısından alınmıştır.
Binlerce özenle seçilmiş premium hikayeye ve 9.000'den fazla dergi ve gazeteye erişmek için Magzter GOLD'a abone olun.
Zaten abone misiniz? Oturum aç
Food Marketing & Technology - India'den DAHA FAZLA HİKAYE
Food Marketing & Technology - India
Avocados: Health Benefits And Sustainable Cultivation
ATTRACTIVE GROWTH SEGMENT - In only a few years, the avocado has developed from being a rather a and has become an integral part of modern cuisine and in restaurants throughout Europe and beyond.
7 mins
June 2024
Food Marketing & Technology - India
UFlex to Showcase Innovative and Sustainable Printing and Packaging solutions at DRUPA 2024
U Flex Limited, India's largest multinational flexible packaging and solutions company, is participating in DRUPA 2024, the premier global trade fair for print and packaging innovations, scheduled to take place in Dusseldorf, Germany from March 28 to June 7, 2024.
1 min
June 2024
Food Marketing & Technology - India
Hubergroup and Manroland Goss unite for Sustainable Packaging Innovation
Hubergroup, a global specialist in and chemicals, has partnered with manroland Goss web systems, a leading provider of web offset printing solutions, in a strategic collaboration.
1 min
June 2024
Food Marketing & Technology - India
Technological Advancements in the Premium Flavour, Extract and Concentrate Industry
Food Marketing & Technology Magazine had the privilege of hosting the fourth edition of their business webinar on “Technological Advancements in the Premium Flavour, Extract and Concentrate Industry” with Paul Ahn, Global Sales Manager, Flavourtech.
2 mins
June 2024
Food Marketing & Technology - India
Flavourtech's Origins: From Wine to Worldwide Flavor Solutions
LEON SKALIOTIS, CEO of Flavourtech - Discover how Flavourtech, founded over 40 years ago by an innovative winemaker in Australia, evolved from addressing grape juice desulphiting to revolutionizing flavor extraction and concentration across various industries.
4 mins
June 2024
Food Marketing & Technology - India
How CPG Companies Can Adopt Better Sustainable Packaging Practices in 2024
Sustainability has gone mainstream. With more switching to consumers environmentally friendly brands, it's become a central theme across all industries.
3 mins
June 2024
Food Marketing & Technology - India
The Evolution of the Protein Value Chain Sustainable Protein Systems for a Growing World
As the world's population is on course to surpass ten billion by 2050, our food systems face the challenge of providing sustainable nutrition without further harming harming the planet. Animal-based diets and the reliance on animal-derived proteins are significant contributors to environmental degradation and public health issues. Not only is the global population increasing, but the expanding middle class in developing nations is driving a surge in protein demand, intensifying the strain on our environment.
2 mins
June 2024
Food Marketing & Technology - India
Implementing the Technological Intelligence in Agricultural Produce
It is estimated that by 2050 the I world's population will be around 10 billion. From employment generation to contribution to National Income, agriculture is important to all of us as agricultural produce is the core on which we survive. It contributes a significant portion to the economic prosperity of the developed nations and plays an active part in the economy of the developing countries as well.
4 mins
June 2024
Food Marketing & Technology - India
Cocoa Crises: A Sweet Industry's Bitter Challenge
As a pastry chef and entrepreneur running a small-scale baking business, I have always believed in the magic of cocoa. From the velvety richness of couverture chocolate to the deep, earthy notes of cocoa powder to the creamy allure of cocoa butter, these ingredients are the essence of our creations.
3 mins
June 2024
Food Marketing & Technology - India
Ethylene Oxide (ETO) Detection in Ready-Made Spice Mixes: Ensuring Food Safety
INTRODUCTION - In the world of culinary delights, ready-made spice mixes hold a cherished place, adding convenience and flavour to countless dishes. However, recent concerns over food safety have brought to light the presence of ethylene oxide (ETO) in some of these products.
5 mins
June 2024
Translate
Change font size
