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FHRAI Magazine - September 2016

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Bu sayıda

- MP CALLING OUT TO THE CHILD IN US - Hoteliers from Madhya Pradesh elucidate
us on the charms, challenges, regional connectivity and scope for improvement in its different regions
- HOLISTIC HOSPITALITY THROUGH MAYFAIR Souvagya Mohapatra, ED, MAYFAIR Hotels & Resorts, elucidates about the group, future plans and more
- MPSTDC HOTELS SEE 18 PER CENT GROWTH Hari Ranjan Rao, IAS, Commissioner Tourism & Managing Director, MPSTDC shares vision for future
- USHERING SUSTAINABLE BRANDING Niranjan Khatri, Founder of iSambav, and Sriram Kuchimanchi, CEO of Smarter Dharma, on how the roadmap to sustainable branding begins

FHRAI Magazine Description:

Yayımcı: DDP-Publications

Kategori: Business

Dil: English

Sıklık: Monthly

The publication - FHRAI Magazine - is aimed at creating an avenue to disperse knowledge about the hospitality industry to help it flourish while increasing the business of your organisation. It brings news from the Industry around the world and interesting happenings from across the country. Information related to all aspects of the Industry such as, trends, best practices, Human Resource Management, architecture and design, housekeeping, F&B, IT is well-researched and put into very readable articles and snippets. A joint effort of many has made this publication achieve greater heights in term of quality editorials and is constantly dispersing information that is useful to the members as well as hospitality professionals at large across the country.

FHRAI (ownership of Federation of Hotels & Restaurant Association of India) in its new Avatar is published by DDP Publications. This publication is creating a lot of churn in the hospitality industry and professionals from different spheres are also taking a keen interest in the same.

FHRAI Magazine Reach:

30,400 copies of this monthly publication are distributed all across India.

Online version of the magazine reaches over 1,50,000 readers.

Circulated amongst top industry professionals and decision makers from the hospitality industry.