Ga onbeperkt met Magzter GOLD

Ga onbeperkt met Magzter GOLD

Krijg onbeperkte toegang tot meer dan 9000 tijdschriften, kranten en Premium-verhalen voor slechts

$149.99
 
$74.99/Jaar

Poging GOUD - Vrij

Fritters in rains: A crispy monsoon tradition

The Daily Guardian

|

June 25, 2025

As the first drops of monsoon rain hit the parched earth, the aroma of wet soil rises, awakening not just nature but our deeply rooted food cravings.

- TDG NETWORK

Fritters in rains: A crispy monsoon tradition

And in Indian homes—especially in states like Rajasthan, Maharashtra, and Gujarat—there's one timeless, almost instinctive response to cloudy skies and cool breezes: frying up a hot batch of crispy fritters.

Be it onion bhajiyas, mirchi vadas, or paneer pakoras, the joy of monsoon seems incomplete without them.

Rains and fritters are more than just a combination—they're a cultural experience. A warm cup of chai in one hand and a plate of golden, crunchy pakoras in the other—this isn't just comfort food; it's nostalgia served hot.

THE CULTURAL CONNECTION

The love for fritters in the monsoon is steeped in tradition and emotion. In Indian households, the arrival of rain often sparks spontaneous kitchen activity. Grandmothers call out for besan (gram flour), someone fetches green chilies and onions, and within minutes, a frying pan starts sizzling.

Across India, each region offers its own delicious take on fritters, adding a local flair to this beloved monsoon snack. Rajasthan tempts with spicy mirchi bada, crispy pyaaz ki kachori, and hearty moong dal pakoras. In Maharashtra, you'll find flavorful favorites like kanda bhaji, batata bhaji, and seasonal bhutte ke pakode (corn fritters). South India brings variety with crisp medu vadas, sweet-salty banana bajjis, and fluffy Mangalore bhajis. Meanwhile, Bengal delights with the melt-in-the-mouth beguni (batter-fried eggplant) and the savory mochar chop (banana flower cutlets).

Despite the diversity, the essence remains the same—hot, crunchy fritters that perfectly complement the cool, rainy atmosphere.

WHY WE CRAVE FRITTERS DURING RAIN

Monsoon brings a drop in temperature, making us reach for warm, spicy, and fried food. But there's more science behind this craving:

Mood Enhancement: Rain often affects serotonin levels, and hot, deep-fried food can stimulate the brain's reward system.

MEER VERHALEN VAN The Daily Guardian

The Daily Guardian

Trump says will ‘look into’ reported double-tap strike on alleged drug boat

US President Donald Trump said Sunday he would “look into” claims the military conducted a followup strike that killed survivors on a boat in the Caribbean, part of Washington’s anti-drug raids that have heightened tensions with Venezuela.

time to read

1 mins

December 02, 2025

The Daily Guardian

The Daily Guardian

ZELENSKYY IN PARIS, MEETS MACRON TO SEEK SUPPORT OVER TRUMP’S PEACE PLAN

Ukrainian President Volodymyr Zelenskyy met with French President Emmanuel Macron on Monday at the Elysée presidential palace in Paris, part of a flurry of diplomatic activity aimed at brokering the terms for a potential ceasefire in the nearly four-year-old war in Ukraine.

time to read

2 mins

December 02, 2025

The Daily Guardian

The Daily Guardian

NIA raids 8 sites in South Kashmir in Delhi blast probe

The National Investigation Agency (NIA) on Monday conducted multiple raids across South Kashmir as part of its probe into the Delhi Red Fort blast, intensifying its focus on an alleged white-collar terror module suspected of facilitating or planning the attack.

time to read

1 min

December 02, 2025

The Daily Guardian

The Daily Guardian

Musk backs H-1B visas, says US benefited immensely from talented Indians

The US has been an “immense beneficiary” of talent from India, SpaceX CEO Elon Musk has said, and voiced strong support for the HIB visa programme, cautioning that shutting it down would “actually be very bad” for America.

time to read

2 mins

December 02, 2025

The Daily Guardian

The Daily Guardian

DK Shivakumar slams Centre for ‘vendetta’ against Rahul Gandhi

Deputy Chief Minister DK Shivakumar on Monday accused the Centre of misusing investigative agencies to “torture” Rahul Gandhi out of political vendetta.

time to read

1 min

December 02, 2025

The Daily Guardian

The Daily Guardian

Sachin Baisoya fires Bogey-Free 62, finishes T-3 at Bharath Classic

Sachin Baisoya produced a remarkable bogey-free 10-under-par round to finish tied for third at the inaugural $500,000 Bharath Classic at Kensville Golf Resort near Ahmedabad, as confirmed in an IGPL release. His score counts among the finest rounds recorded by an Indian golfer on the Asian Tour.

time to read

1 min

December 02, 2025

The Daily Guardian

The Daily Guardian

Jaipur Polo clinches fifth title with 10-7 win over Rambagh

Jaipur Polo continued their outstanding season with another dominant outing, defeating Rambagh Polo 10-7 on Sunday to claim their fifth title of the year.

time to read

1 mins

December 02, 2025

The Daily Guardian

The Daily Guardian

'Fresh talks between Pak, Afghan fail without breakthrough'

Saudi Arabia sponsored talks between Pakistan and Afghanistan over the weekend, which failed to make any headway as the two estranged neighbours refused to show any flexibility in their respective stances, according to a media report on Monday.

time to read

1 min

December 02, 2025

The Daily Guardian

The Daily Guardian

WHY INDIA NEEDS AN INDEPENDENT ONLINE CONTENT REGULATOR: A SUPREME COURT-DRIVEN RETHINK

The Supreme Court's recent observation urging the creation of an independent online content regulator marks a defining moment in India’s digital policy discourse.

time to read

4 mins

December 02, 2025

The Daily Guardian

The Daily Guardian

Abhishek Manu Singhvi calls National Herald FIR ‘national harassment'

Two days after the Delhi Police Economic Offences Wing (EOW) registered a case related to the National Herald, senior Congress leader Abhishek Manu Singhvi on Monday called it a case of “national harassment”, saying that if vendetta were a syllabus, the BJP would graduate with honours — from a private complaint to a public circus.

time to read

2 mins

December 02, 2025

Listen

Translate

Share

-
+

Change font size