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JESSICA SIMPSON SONGS OF MY LIFE

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March 03, 2025

THE STAR REVEALS HOW REVISITING HER NASHVILLE ROOTS IS HELPING HER RECLAIM HER VOICE- AND MEND A BROKEN HEART

- By LIZ MCNEIL

JESSICA SIMPSON SONGS OF MY LIFE

From the moment Jessica Simpson arrived in Nashville in 2023 to make new music, she was “unstoppable,” she says. “I’d wake up in the morning and write down all this poetry and then bring that to the songwriting sessions.” Her second day there, she wrote a song that she calls her personal anthem, “Bread-crumbs,” and the lyrics “Remember who you are. Forget who they told you to be.” For Simpson, 44, who has spent breaking free from the pressures she faced when she catapulted to fame more than two decades ago, becoming a pop phenomenon, a reality TV star and, she says, a “show pony,” Simpson adds, “I was told who I was as an artist, as a singer, what words I should be singing and exactly how. Note for note. Riff for riff.”

imageNot anymore. Simpson’s new EP NashvilleCanyon: Part 1—a five-song collection of soulful, rockabilly-tinged tunes, 15 years after her last album—comes straight from the heart, albeit an aching one. “In the middle of making the record, my heart was completely broken,” says Simpson, who in January announced her separation from her second husband, former NFL pro Eric Johnson, 45, after 10 years of marriage; the pair share three children, Maxwell, 12, Ace, 11, and Birdie, 5. “I have definitely gone through the darkest time,” she says of their split. “I’ve grown up so much. I can handle so much. I am strong. Maybe I’m just meant to love a lot of people in my life. I don’t know why my heart gets tossed around, but I’m one of the lucky ones. At least I have my children, and I still have Eric. He’s still very much a part of my life and will always be.”

imageHank Williams The legend's "I Saw the Light" is a favorite of her daughter Maxwell's.

MEER VERHALEN VAN People US

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DORIE GREENSPAN - CHOCOLATEDIPPED MADELEINES

‘I can’t think of a time—before, after or during the holidays—when these cookies wouldn’t be a treat,’ says the chef and author of Dorie’s Anytime Cakes. ‘They have the texture of a great sponge cake, are richly buttery and taste unabashedly of vanilla. They only bake for a few minutes, but while they’re in the oven, they fill the kitchen with the most intoxicating fragrance’

time to read

1 mins

December 08, 2025

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Dick Van Dyke: ‘I Love to Laugh’

MERRIER THAN EVER AS HE NEARS THE CENTURY MARK, THE LEGEND SHARES STORIES FROM HIS ICONIC CAREER—AND SECRETS FOR A LONG, HAPPY LIFE

time to read

6 mins

December 08, 2025

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FAREWELL TO STRANGER THINGS - ONE LAST RIDE

THE CAST REFLECT ON THEIR EXPERIENCE AS NETFLIX’S NOSTALGIA-FILLED JUGGERNAUT RETURNS FOR A THRILLING FINAL ADVENTURE

time to read

1 mins

December 08, 2025

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Simone Biles Explains Why She Had Her Breasts Done

The Tony winner celebrates her birthday on Dec. 1

time to read

1 min

December 08, 2025

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The Man Who Captured - Camelot

A NEW DOCUMENTARY ABOUT KENNEDY PHOTOGRAPHER JACQUES LOWE REVEALS WHY HIS ‘FLY ON THE WALL’ STYLE MADE HIM A JFK FAVORITE

time to read

1 mins

December 08, 2025

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FAMILY FISHING TRIP TURNS TRAGIC - MYSTERY AT SEA

HER SON SAID SHE DROWNED IN AN ACCIDENT THAT HE SURVIVED. WHAT REALLY HAPPENED TO LINDA CARMAN?

time to read

2 mins

December 08, 2025

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TED DANSON & MARY STEENBURGEN - 'We' Don't Take Anything for Granted'

FROM AN UNEXPECTED SPARK ON A MOVIE SET TO 30 YEARS OF MARRIAGE, THE COUPLE—NOW STARRING TOGETHER ON THE HIT SERIES A MAN ON THE INSIDE—CONTINUE TO BE EACH OTHER’S BIGGEST FANS

time to read

4 mins

December 08, 2025

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Alexandra Breckenridge on Getting Outside of Her Comfort Zone to Play Santa

Much to the surprise of her two kids, Alexandra Breckenridge is suiting up as Santa Claus—not Mrs.

time to read

1 mins

December 08, 2025

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PAUL HOLLYWOOD - ALMOND & AMARETTO MERINGUES

‘My nan was a great meringue-maker, and the recipe comes from her. The addition of the amaretto was my idea, and it elevates these simple meringues to a more luxurious experience—perfect for Christmas!’ says the Great British Baking Show judge and author of the new dessert cookbook Celebrate. ‘They have a soft crunch on the outside and a slightly chewy toffee center’

time to read

1 mins

December 08, 2025

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How Diana Was Betrayed

THIRTY YEARS LATER, NEW REVELATIONS EXPOSE HOW A JOURNALIST’S LIES—AND A BBC COVER-UP—DREW PRINCESS DIANA INTO HER MOST FAMOUS INTERVIEW AND ALTERED ROYAL HISTORY

time to read

5 mins

December 08, 2025

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