CHEW ON THAT!

THIS LAWYER MADE A PROFITABLE U-TURN WITH HER BONE MARROW DOG TREATS

- Emma Levett

From international lawyer to boiling pots of bone marrow is not an obvious career trajectory. But COVID changed a lot of things for a lot of people and, in her case, Brooke Jones would say for the better.

"I was living in Thailand and travelling all over as a lawyer. When the borders shut, I went home to my parents in Australia," Brooke, 47, tells WHO, adding she "didn't have much to do there".

As a result, she started making bone broth for her schnauzer, Ava, who at 13 could no longer eat hard bones. In a happy accident on one such cook-up, the broth solidified into a chew-like sliver.

"I thought I'd made something special and I started trying to replicate it," Brooke says, but it turned out to be far harder than she expected.