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Entrepreneur US

Entrepreneur US

First in the Country

What's it like being the first U.S. franchisee of an international brand? Mr Jeff pioneer Sergio Aguirre has an answer: It's a learning experience for everyone.

2 min  |

September 2022
Entrepreneur US

Entrepreneur US

Minding the Culture Gap

Why do women, people of color, and young people get rejected for loans when they try to buy a franchise? The brand Junk Chuckers tried to solve the problem and now every applicant gets approved. Here's what they did.

10 min  |

September 2022
Entrepreneur US

Entrepreneur US

Everything Was Perfect Until - The Pivot From Hell

Many founders pivoted during the pandemic. But not everyone had the FBI show up at their door with guns, take all their money, run them out of town, and turn them into pariahs while they pulled off said pivot. That's what happened to AMY NELSON, founder of The Riveter. This is her story in real time.

10+ min  |

September 2022
Entrepreneur US

Entrepreneur US

THE 99% THERE PROBLEM

Why is it so hard to adapt to change, or to make something new work? Because sometimes we're looking at things just 1% wrong.

10 min  |

September 2022
Entrepreneur US

Entrepreneur US

THE NEXT GENERATION of INDUSTRY CHANGERS

15 Founders Who Are Shaping Our Future—From Artificial Intelligence to Climate Change, Philanthrophy, Skincare, Corporate Financing, and...Pizza!

10+ min  |

September 2022
Entrepreneur US

Entrepreneur US

Working Out the Kinks

After massage therapy improved Michelle Kameka's life, she and her husband wanted to bring it to their community. But to succeed, they needed to tweak a few things.

3 min  |

July - August 2022
Entrepreneur US

Entrepreneur US

From the Ground Up

When a new industry forms, who gets to set its rules? That's the big question being asked right now in psychedelics, where there's a lot of money, a lot of good intentions, and a lot of unknowns.

10+ min  |

July - August 2022
Entrepreneur US

Entrepreneur US

Dogged Sustainability

What does it really take to make a brand eco-friendly? For Shine Pet Food, it meant sweating every CO2 molecule-and making hard, expensive decisions.

4 min  |

July - August 2022
Entrepreneur US

Entrepreneur US

Your Customers Aren't Always Where You Think They Are

Towboat operator Justin Nesloney took over a flagging business and is now driving $1 million in revenue. How? By meeting people where they are, often literally.

3 min  |

July - August 2022
Entrepreneur US

Entrepreneur US

If You Can Make It There

The French fast-food sensation O'Tacos is rapidly expanding across Europe, but it failed to find its footing with its first outpost in the U.S. What should its fellow foreign companies know about coming to the U.S.? And how can American partners profit from their unique ideas?

10 min  |

Startups Summer 2022
Entrepreneur US

Entrepreneur US

Can You Tell the Future?

Entrepreneurs need to know what's coming-or at least take their best guess. So how do you do it? Here, six leaders explain how they work their crystal ball.

2 min  |

July - August 2022
Entrepreneur US

Entrepreneur US

Breaking a Few Eggs

Founders can give their companies a lot of charm and personality-but is that always a good thing? It's the question facing Eggs Up Grill, a quirky breakfast spot that now has private equity owners, a CEO from TGI Fridays, a mandate to grow, and a delicate balance to strike.

10+ min  |

Startups Summer 2022
Entrepreneur US

Entrepreneur US

Solving the Wildest Problems

Not all of life's problems can be quantified, and not all have right answers. Economist Russ Roberts offers a different way to approach them.

5 min  |

July - August 2022
Entrepreneur US

Entrepreneur US

THE SOULS OF A SHOE

They escaped their restrictive childhoods in Pakistan. Now their shoe brand Atoms makes $12 million a year. But getting there required a lot of failure, and a willingness to start over.

10+ min  |

July - August 2022
Entrepreneur US

Entrepreneur US

OBJ GOES LONG

Odell Beckham Jr. was once a short-term thinker who cashed every check he could. Then he discovered that real, lasting wealth required two things: a long-term mindset, and a deeper level of trust.

10+ min  |

July - August 2022
Entrepreneur US

Entrepreneur US

NO DRAMA WITH MAMA (OR ANYONE ELSE)

How to run a successful franchise with loved ones.

10 min  |

July - August 2022
Entrepreneur US

Entrepreneur US

Leadership Is a Learned Skill

We often think of leadership as a natural talent, but like most things, it improves with practice. Take it from me: Ten years ago, I was a terrible leader.

3 min  |

July - August 2022
Entrepreneur US

Entrepreneur US

The Tacos Are on Top!

Taco Bell has been #1 on Entrepreneur's Franchise 500 list for two years in a row. What is the brand's secret hot sauce? Everything starts with letting the franchisees push innovation.

10 min  |

Startups Summer 2022
Entrepreneur US

Entrepreneur US

Why Chicken Is Booming

ALL THE RAGE | Entrepreneur's Franchise 500 ranking tracks the hottest food categories, and we've seen chicken surging for years. Here's why.

2 min  |

Startups Summer 2022
Entrepreneur US

Entrepreneur US

Why Retire, When You Can Franchise?

SECOND ACTS | Instead of leaving the workforce, baby boomers are increasingly opening new kitchens. Here's why.

2 min  |

Startups Summer 2022
Entrepreneur US

Entrepreneur US

Why Restaurant Franchises Love Multi-Unit Franchisors

EXPANSION | When you want someone for a big job, turn to those with big experience.

5 min  |

Startups Summer 2022
Entrepreneur US

Entrepreneur US

So You Want to Buy a Restaurant...

FOOD 101 | Do you have what it takes to be a successful restaurateur? Our franchise expert offers some words of wisdom.

4 min  |

Startups Summer 2022
Entrepreneur US

Entrepreneur US

Restaurant Rescue?

Jon Taffer, host of the hit TV show Bar Rescue, has set out to solve the problems of food-service franchising. His solution is called Taffer's Tavern.

7 min  |

Startups Summer 2022
Entrepreneur US

Entrepreneur US

One Restaurant, Eight Brands

To boost sales during the pandemic, the founders of Dog Haus flooded delivery apps with virtual restaurants that operate out of existing franchise kitchens. They've been so valuable that they're now here to stay-and are coming soon to a grocery store near you.

6 min  |

Startups Summer 2022
Entrepreneur US

Entrepreneur US

Made for Times Both Good and Bad

After inaugurating its franchise program in a challenging year, Outer Banks Boil Company is eyeing future success.

2 min  |

Startups Summer 2022
Entrepreneur US

Entrepreneur US

It's Time For Calendar Zero

Protect your time like the precious resource it is. Here's a simple way to start.

3 min  |

Startups Summer 2022
Entrepreneur US

Entrepreneur US

How to Make Your Loyalty Program Succeed

CUSTOMER CONNECTION | Every brand, no matter the size, can use these programs to foster community and grow sales. Here's how.

3 min  |

Startups Summer 2022
Entrepreneur

Entrepreneur

Wait! Did Anyone Tell the Customers?

Our biggest fail at my company Calibrate was around communication. But it taught me that trust is the only foundation worth building on.

3 min  |

June 2022
Entrepreneur

Entrepreneur

What Does It Mean to Be ‘Tough'?

If you think that success looks like ruthless competition, Terry Crews wants you to know there’s another way.

5 min  |

April - May 2022
Entrepreneur

Entrepreneur

The Armor of Positive Thinking

Why have so many entrepreneurs embraced spiritual, mystical, or straight-up “woo-woo" ideas? Because when you're doing something this hard, you need all the help you can get. And just because it's all in your head, that doesn't mean it's not real.

10+ min  |

April - May 2022