EXQUISITE TASTE - Vol: 39

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Our team at Exquisite Taste appreciates exceptional dining experiences, and we understand that to achieve those, it takes more than delicious flavours. A dining destination should be able to serve a whole package, comprising a dash of meticulous effort that goes into creating a dish, a pinch of unrivalled ambience and bespoke service, and a sprinkle of creative drinks to accompany the dishes. For this issue of Exquisite Taste, we pay homage to the top restaurants that have ticked all the boxes and become all-time favourites of discerning diners. Come on a culinary journey with us to Jakarta, Bali, Surabaya, Singapore and Hong Kong through our picks of Exquisite’s 50 best restaurants. We present a special Inspiration feature this time to get closer insight into the next generation of successful entrepreneurs, both of whom grace the cover of this issue. Get to know Reino Barack and Rudy Salim and discover how they run their businesses.