Gen Z have chips with everything

FRIES COOK UP STORM AT BREKKIE

- by KATE NELSON

GEN Z people love chomping chips for breakfast - and almost a quarter do it twice a week.

The equivalent of nearly a million young folk aged 13 to 28 swerve healthy options like avocados and muesli to munch fried potatoes instead.

And six in 10 are so hooked on the greasy grub that they even pile their plates high with fries at lunchtime too.