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TWO'S COMPANY

Kitchen Garden

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December 2022

Finding themselves on adjacent plots and with lots in common, Nathan and Daniel decided to join forces and so nathanielsallotment was born

- Nathan and Daniel

TWO'S COMPANY

How long have you had your shared allotments?

We have had our allotments for more than five years. With both backing on to each other we decided to join them in a rare opportunity to maximise our output. Of course, we want to use these plots for our personal growing but also to share the positive messages about growing your own fruit and vegetables to people across the world.

What made you decide to share your experiences on social media?

We decided sharing our journey on social media would be encouraging to many different people up and down the country. We found we inspired a lot of people and they came to our social media pages to show support, and likewise, they inspired us to do more! It allowed us to also find out what did work and what didn't work and share those experiences.

We started with a Facebook page which has kept growing over the past year. It recently reached more than 10,000 followers from various areas of the globe, which is amazing. It's also interesting that other countries don't have allotments - they have different names for them and different rules on their sites. Not only do we aim to inspire a new generation, we are also finding the generations are inspiring us. We have expanded our social media on to Instagram and recently Tik Tok.

You took on another plot after your first. Did it take lots of work to knock it into shape? 

FLERE HISTORIER FRA Kitchen Garden

Kitchen Garden

Kitchen Garden

TRIED, TESTED AND STAYING

With so many tempting varieties to choose from, it can be hard to know which vegetables truly earn their space. Rob Smith shares 10 standout crops he'll be growing again next season – reliable performers packed with flavour, colour and character

time to read

6 mins

December 2025

Kitchen Garden

Kitchen Garden

THE ART of GROWING

Rachel Graham meets Chi Chi Tseng, head kitchen gardener at Sculpture by the Lakes near Dorchester, an internationally accredited botanic garden. She joined the team in 2022 and now manages the quarter-acre biodynamic kitchen garden, which supplies the on-site café and restaurant with seasonal fruit, vegetables, herbs and edible flowers

time to read

5 mins

December 2025

Kitchen Garden

Kitchen Garden

SHAPING A SUSSEX CLASSIC

From cleaving chestnut poles by hand to fastening wafer-thin plywood, every Sussex trug at the Thomas Smith Trug Company is made with heritage and human touch. Rachel Graham meets Robin Tuppen to see how this humble, sustainable basket became a national treasure - and how a new heritage centre hopes to secure its future

time to read

5 mins

December 2025

Kitchen Garden

Kitchen Garden

DIGGING THE DIRT THE ALLOTMENT: WHAT'S THE POINT?

Growing your own offers a heady combination of tough challenges and sheer joy in the ongoing battle with nature. This month John Holloway is busy pondering the ongoing question: just why do we do it?

time to read

3 mins

December 2025

Kitchen Garden

Kitchen Garden

THE RIGHT START WITH RASPBERRIES

There's nothing quite like the taste of home-grown raspberries. David Patch shows how to prepare the soil, plant new canes, and carry out the first pruning to set them up for a long, productive life

time to read

4 mins

December 2025

Kitchen Garden

Kitchen Garden

HERB OF THE MONTH CHIVES

Allium schoenoprasum

time to read

1 mins

December 2025

Kitchen Garden

Kitchen Garden

PUTTING OFF-GRID GREENHOUSE HEATERS TO TEST

As the days get colder keeping your precious plants warm within the greenhouse becomes more of a challenge. But what can you do if there's no power on your plot? Here KG takes a look at four heaters that could help to keep things growing through the winter days...

time to read

4 mins

December 2025

Kitchen Garden

Kitchen Garden

FROM SEED TO SIZZLE

From fiery habaneros to fruity new hybrids chillis offer great possibilities. Becky Searle meets RHS Gold Medal winner Amrit Madhoo at South Devon Chilli Farm to hear about growing and caring for these heat-loving plants

time to read

4 mins

December 2025

Kitchen Garden

Kitchen Garden

OUR TOP PLOTTERS

Last summer we launched a competition to find our Top Plotters, with the top three winning some great prizes and all being featured in Kitchen Garden magazine this year. Here we feature one of our runners-up...

time to read

7 mins

December 2025

Kitchen Garden

Kitchen Garden

MAKING THE RIGHT CHOICE ABOUT SEEDS

Dr Anton Rosenfeld, of sustainable gardening charity Garden Organic, shares some tips for choosing seeds this winter

time to read

4 mins

December 2025

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