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Dine and Dash

The Local Palate

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Summer Road Trips 2024

Small-town charm meets urban dining and culture in southern Kentucky

- DANA MCMAHAN

Dine and Dash

'bowling Green, Kentucky, may be best known for the National Corvette Museum, but this is a city poised to rev things up.

Planted between the South and Midwest and home to Western Kentucky University, Bowling Green looks like a quintessential college town. But travelers who scratch below the surface are rewarded with a unique range of culinary offerings, from sweet Americana to traditional Southern fare to globally influenced cosmopolitan options belying the city's small size.

Strolling through the bustling downtown, visitors will find a sense of nostalgia sweeping them along. Locally owned shops and restaurants ring the fountain square and beyond, creating a small-town vibe that comes with bigger city perks.

imageEAT

Start your day on the square with an infusion of caffeine and community at the hopping Spencer's Coffee. This fixture plays up the historic architecture of its building with a front-row-seat view of the fountain square and the aroma of their fresh-crop coffees. Grab breakfast here or take your latte down the street to the wellness-centered Café Kindness, where scratch-made goodies, fresh juices, and smoothie bowls will get you sorted.

FLERE HISTORIER FRA The Local Palate

The Local Palate

The Local Palate

DEEP BREATH

It's time to turn off all devices, set your intention, and breathe. This is the year of mindful, meditative travel, and these three wellness-focused Southern destinations are built for restful self-discovery.

time to read

7 mins

The Local Palate Spring 2025

The Local Palate

The Local Palate

CORN IS LIFE

Chef Julio Hernandez has created his own version of authenticity at his Nashville restaurant

time to read

10 mins

The Local Palate Spring 2025

The Local Palate

The Local Palate

Exploring Identity

A Nashville pastry chef experiences the healing power of family recipes

time to read

2 mins

The Local Palate Spring 2025

The Local Palate

The Local Palate

Better Together

One collection of history and cookery is a recipe for the perfect cookbook

time to read

3 mins

The Local Palate Spring 2025

The Local Palate

The Local Palate

Balancing Act

Rhubarb goes sweet, savory, and fermented at this Georgia restaurant

time to read

1 mins

The Local Palate Spring 2025

The Local Palate

The Local Palate

Setting Sail

Chef Hunter Evans reboots a century-long culinary legacy in Mississippi

time to read

3 mins

The Local Palate Spring 2025

The Local Palate

The Local Palate

Have the Last Word

Two spins on a pre-Prohibition era cocktail in Louisville

time to read

2 mins

The Local Palate Spring 2025

The Local Palate

The Local Palate

Table Art

Bring home hospitality from these Southern artisans and designers

time to read

1 min

The Local Palate Spring 2025

The Local Palate

The Local Palate

deviled & Delicious

We asked six chefs for recipes that prove deviled eggs can be as unique as the person who makes them. From wasabi and Cajun seasoning to pepper jelly and potato chips, what you mix into your filling and what goes on top will take these well-loved Southern staples to the top of your dinner party hit list.

time to read

6 mins

The Local Palate Spring 2025

The Local Palate

The Local Palate

Infusion of Spirit

How Houston's celebrated bar pro keeps her 10-year- old cocktail program future oriented

time to read

4 mins

The Local Palate Spring 2025

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