MORE FOODIE DESTINATIONS TO KNOW NOW

Still hungry? From the US and Mexico to Tuscany and the UK, there's a culinary hotspot to suit everyone's taste

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TUSCANY, ITALY

Nestled in the heart of Tuscany's most picturesque hills, an under-the-radar hotel is quietly becoming the A-list's best-kept secret. Sources reveal that the Rosewood Castiglion Del Bosco - formerly owned by Massimo Ferragamo, a descendant of the Italian fashion house is the location chosen by Justin Timberlake to store his impressive wine collection.

Beyond its celebrity wine cellar, the hotel has two sublime restaurants, a Tuscan cookery school, an organic kitchen garden and a vineyard producing what many consider to be the finest Brunello di Montalcino in the world.

Visit in spring for sun-warmed bruschetta, home-rolled pasta and long, lazy siestas; or in autumn, when a new initiative offers guests the chance to have their dogs trained in the field by local truffle hunters. Visit rosewoodhotels.com

OXFORDSHIRE, UK

There is only one place in the UK for the most elegant of foodie celebrations: Le Manoir aux Quat’Saisons.

Raymond Blanc’s Oxfordshire hotel will close in January for refurbishment, but there's still time to enjoy the incredible gardens, the rooms and, of course, the food.

Raymond is a pioneer of the garden-to-plate philosophy and Le Manoir has held two Michelin stars for 40 years. Making a virtue of foraging, seasonal eating and zero waste, it’s been ahead of the curve for decades.