Care in The Air

WHEN IT COMES TO DELIGHTING TRAVELERS, NOBODY DOES IT LIKE AIR CULINAIRE

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Whether for business or pleasure, when it comes to luxury international and global travel, Air Culinaire is in a class by itself. On a mission to redefine private aviation, ACW promises their clientele the ultimate in service, convenience, and of course, fabulous food. Their end-to-end inflight catering and concierge services are designed to make the private aviation experience simple and enjoyable.

“We service entertainers, corporate executives, global vacationers, families, and those who simply want the best food and beverage during their travel to their destination of choice, whether that’s London or their living room,” said Steven Roberts, ACW’s Senior Vice President Global Operations. That also goes for the entire flight crew, corporate flight departments, charter management companies, and B2B partners who demand the best in quality culsine, guest service needs, and culinary and hospitality standards.

With 22 years in the industry and 23 locations and delivering services from over 1,000 airports around the world, ACW is the preeminent player in the private jet catering niche.

“We have more than 500 team members, including top culinary artists, operational experts within the organization from more than 20 countries, and that soeak more than a dozen languages for our clients’ convenience and service needs,” Roberts noted.

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