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A CRICKETING LEGEND'S JOURNEY THROUGH TRAVEL AND TASTE

Soul Of Hospitality

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Issue 14 - September 2025

Sachin Tendulkar's playbook for life spans travel, adventure, and the joy of food.

- AS TOLD TO DEEPALI NANDWANI

A CRICKETING LEGEND'S JOURNEY THROUGH TRAVEL AND TASTE

For cricket legend Sachin Tendulkar, travel is more than an escape-it is how he reconnects with himself, his family, and the world. "Travel has always allowed me to switch off from the intensity of the game and truly immerse myself in nature, culture, and food," he said. From snow-fed Alps to Mumbai's street corners, his journeys reflect an explorer's curiosity balanced with a love for simplicity and comfort.

"As a travel enthusiast and a self-confessed foodie, I've always believed that exploring new places and savouring their cuisines is like stepping into the soul of a destination. For someone like me, who's spent years on the cricket pitch, travel is my way of unwinding, reconnecting with family, and soaking in the world's beauty," he has said. "Travel is also about diversitychasing adventure, embracing tranquility, and diving into cultures."

Favourite travel destinations

Scotland: Solitude in the Highlands The Scottish Highlands are a sanctuary of peace. Tendulkar cherishes the region for its scenic solitude, expansive landscapes, and historic castles, such as those in Edinburgh and Stirling. The sprawling landscapes, dotted with historic castles, feel like a step back in time. "I love staying in converted castle hotels." The Isle of Skye is a gem-its sandy beaches, dramatic mountains, and cascading waterfalls are pure magic. "No filters needed when nature paints such a breathtaking canvas," he said.

imageItaly: A romance with art and cuisine

FLERE HISTORIER FRA Soul Of Hospitality

Soul Of Hospitality

Soul Of Hospitality

Garden OF GUEST JOY

With a leadership style as layered as a signature kebab platter, Mavela Das of Conrad Pune is bolstering the luxury dining experience—through empowerment, consistency, and the power of human connection.

time to read

1 mins

Issue 15 - October 2025

Soul Of Hospitality

Soul Of Hospitality

GLOBETROTTER IN HEELS

Actor, fitness advocate and entrepreneur Malaika Arora has travelled to the top of her game at the speed of lightning, yet she remains grounded— unapologetically herself and supremely comfortable in her own skin. Today, she is a jet-setting fashion and fitness icon who has launched two Scarlett Houses in Mumbai within a year.

time to read

5 mins

Issue 15 - October 2025

Soul Of Hospitality

Soul Of Hospitality

GOA'S NEW LUXURY LANDMARK

In Moira's slow lane, a boutique private member's club and a restaurant inspired by the Silk Route countries, redefines Goan luxury.

time to read

5 mins

Issue 15 - October 2025

Soul Of Hospitality

Soul Of Hospitality

DEGH TO DASTARKHWAN: QISSAS AND RECIPES FROM RAMPUR

DEGH TO DASTARKHWAN: QISSAS AND RECIPES FROM RAMPUR

time to read

2 mins

Issue 15 - October 2025

Soul Of Hospitality

Soul Of Hospitality

GOMA'S PAN-ASIAN STORYTELLING

At Radisson Mumbai Goregaon, food and beverage revenue now outpaces rooms. At the heart of this success is Goma, where heritage, seasonal ingredients, and thoughtful storytelling turn every dish into an experience.

time to read

3 mins

Issue 15 - October 2025

Soul Of Hospitality

THE ART OF PAUSE

There's a rhythm to the world we rarely listen to anymore. The rhythm of stillness between seasons, of breath between words, of silence between one journey and the next. Somewhere between the last rain and the first chill of winter, October arrives softly — not as an event, but as an invitation. To pause. To breathe. To slow down.

time to read

2 mins

Issue 15 - October 2025

Soul Of Hospitality

Soul Of Hospitality

Q&A WITH Arjun Sharma CHAIRMAN, SELECT GROUP

For Delhi folks of a certain vintage, the white and blue SITA World Travel buses were an everyday sight.

time to read

5 mins

Issue 15 - October 2025

Soul Of Hospitality

Soul Of Hospitality

WHY 'BITE-SIZED' VACATION IS THE NEW BIG IDEA

Long holidays are out; microcations are in. For India’s urban, time-starved generation, short, soul-charging getaways are fast becoming the norm. High on experience, low on logistics—this is travel redefined for the burnout era.

time to read

12 mins

Issue 15 - October 2025

Soul Of Hospitality

Soul Of Hospitality

INDIA'S WELLNESS HERITAGE REIMAGINED FOR DIABETES CARE

At Ananda in the Himalayas, the wisdom of Ayurveda and yoga meets clinical precision to create a pioneering diabetes management programme for today's global wellness traveller.

time to read

2 mins

Issue 15 - October 2025

Soul Of Hospitality

Soul Of Hospitality

FROM THRESHOLD TO THEATRE

Atriums that astonish, rituals that endure, and spaces that work harder than ever-hotel lobbies are evolving into theatres of identity and experience.

time to read

8 mins

Issue 15 - October 2025

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