Prøve GULL - Gratis
"The vision is to be a worldrenowned luxury destination"
Hotelier India
|December 2024
Radhika Tata, General Manager, Grand Mercure Mysore, discusses the allure of the Accor property with the city's largest room inventory and prime location in culturally-rich Mysore.
-

A seasoned hospitality professional with over a decade of success at Accor Hotels, Radhika Tata brings a wealth of knowledge to her new role. Ideally located along the historic Dasara procession route, the Grand Mercure Mysore offers guests a prime spot to explore Mysore's iconic landmarks.
Prior to taking on the role of General Manager at Grand Mercure Mysore, Tata steadily progressed through leadership roles at multiple Accor properties across India, including Novotel Convention Centre, Novotel Imagicaa, ibis Navi Mumbai, ibis Bengaluru Hosur Road, and, most recently, as General Manager of ibis Hyderabad Hitec City.
A proven leader with a keen business acumen, Tata has consistently excelled in driving sales, leveraging data analytics, and optimising operations. Her strategic vision and result-oriented approach have been instrumental in fostering business growth and operational efficiency. In her new role as General Manager of Grand Mercure Mysore, Tata will be responsible for delivering exceptional guest experiences, nurturing talent, and driving the hotel's financial prosperity.
Could you share a brief overview of Grand Mercure Mysore's unique positioning within Mysore's luxury hospitality landscape?
Denne historien er fra December 2024-utgaven av Hotelier India.
Abonner på Magzter GOLD for å få tilgang til tusenvis av kuraterte premiumhistorier og over 9000 magasiner og aviser.
Allerede abonnent? Logg på
FLERE HISTORIER FRA Hotelier India

Hotelier India
Let's Bird Watch!
Upselling applied indiscriminately ruins the meal experience and kills repeat patronage. So you may hit sales targets initially but in the long run, sales suffer.
3 mins
September 2025

Hotelier India
Travel Management for SMEs
Tips and tools to save time and costs...
3 mins
September 2025

Hotelier India
Not Tech-First, It's People-First
Why empowering talent is the key to hospitality's long-term success
3 mins
September 2025

Hotelier India
India on a Plate
Food festivals in hotels are shining the spotlight on lesser-known and hyper-local cuisines that are giving them a fillip.
4 mins
September 2025

Hotelier India
Hitting the Festive Highs
Hotels are announcing special packages designed to align with the festivals and celebrations, which are creating new revenue streams for the sector.
4 mins
September 2025

Hotelier India
Where Design Met Hospitality
The Global Design & Development Confluence 2025 was a conclave where hospitality leaders shaped the future.
2 mins
September 2025
Hotelier India
View Point
CELEBRATING EVERY JOURNEY...
1 mins
September 2025

Hotelier India
Eco-resorts: Transforming Wellness Travel
From luxury fatigue to barefoot clarity, this kind of hospitality serves both humanity and nature through ancient wisdom and soul-nurturing design, says Reema Diwan
3 mins
September 2025

Hotelier India
From Pool Boy To CEO
From humble beginnings to being part of Sri Lanka's $1.3B mega project, Sanjiv Hulugalle's story is one of ambition, resilience, and hospitality at its finest.
5 mins
September 2025

Hotelier India
"Hospitality is the art of creating moments that linger long after a guest departs!"
Vaibhav Sagar, General Manager, Udaipur Marriott Hotel, shares insights on redefining luxury hospitality in India's most iconic destination.
3 mins
September 2025
Listen
Translate
Change font size