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'Leave your footprints on the land'

Farmer's Weekly

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December 23 & 30, 2022

This year’s Agricultural Writers SA Agriculturalist of the Year, Pieter Bruwer, says he was born with a love of agriculture. Bruwer conducts research on a range of subjects, including tillage, cultivar standability, fertilisation and crop protection. He spoke to Magda du Toit about his current work and the state of agricultural research.

- Magda du Toit

'Leave your footprints on the land'

What is important to you as an agriculturist?

The importance of ethical and knowledgeable agronomical services can’t be overemphasised. I’ve gained a great deal of experience in proven practices and principles, but I’ve also tested modern and revolutionary ideas in practice. It’s important to share knowledge with young agronomists, but new ideas and theories should be tested against proven science.

Are there other opportunities that you would like to pursue?

We’ve developed a production programme, named the Langfontein Plan, in which we look at soil management, plant nutrition and responsible crop protection in a holistic manner. We manage the process from soil preparation through to harvesting and would like the opportunity to manage this system on behalf of other progressive farmers in a professional manner.

What are your plans for the next five to 10 years?

FLERE HISTORIER FRA Farmer's Weekly

Farmer's Weekly

Farmers 'unilateral victims' of climate

Gyeongbuk Provincial Council member Choi Taerim has demanded immediate and substantial support for apple farmers in the South Korean province, urging immediate measures for apple farmers affected by heat damage be implemented, The Asia Business Daily recently reported.

time to read

1 min

November 21-28, 2025

Farmer's Weekly

Farmer's Weekly

Top agri workers celebrated in the Western Cape

Shannon Robertson, assistant livestock manager at Boschendal near Franschhoek, was crowned the overall winner of the 2025 Western Cape Prestige Agri Awards, held in Durbanville.

time to read

1 min

November 21-28, 2025

Farmer's Weekly

Farmer's Weekly

Smart dairying: running Jerseys on pasture

The dairy farming sector has seen innovation in milk parlour and cow comfort technology that have allowed farmers to not only yield higher volumes, but extend the productive lifespan of their cows. Albrecht de Jager told Henning Naudé about his approach to maintaining a pasture-raised Jersey herd while utilising precise data measuring technology to ensure quality milk output and optimal cow comfort.

time to read

6 mins

November 21-28, 2025

Farmer's Weekly

Farmer's Weekly

High-performance dairy farming in the Eastern Cape: the Rufus Dreyer approach

Dairy farming is often described as one of the most technically demanding and strategically complex branches of agriculture.

time to read

6 mins

November 21-28, 2025

Farmer's Weekly

Farmer's Weekly

Africa's specialty coffee scene: from everyday brew to artisan craft

Roland Urwin, café owner and coffee researcher, spoke to Octavia Avesca Spandiel about how South Africa's evolving specialty coffee culture mirrors global trends, prioritising craftsmanship, origin, and quality-driven consumer experiences.

time to read

6 mins

November 21-28, 2025

Farmer's Weekly

Farmer's Weekly

Design your stables and camps to assist in AHS control

Keep horses away from areas where disease-carrying midges multiply, like natural pools, lakes, streams and dams, advises Dr Mac.

time to read

2 mins

November 21-28, 2025

Farmer's Weekly

Farmer's Weekly

The rolling chant that has echoed through SA over the past 30 years

Johan van der Nest is renowned in auction circles and was the first freelance stud-stock auctioneer to begin operating in South Africa.

time to read

10 mins

November 21-28, 2025

Farmer's Weekly

Farmer's Weekly

Flight from the Red Army

The fall of the Third Reich in 1945 was defined by the Red Army's brutal invasion of Germany. Mike Burgess tells how the Hoppe family trekked from Finowfurt near Berlin to Preetz in Schleswig-Holstein to escape the brutality.

time to read

6 mins

November 21-28, 2025

Farmer's Weekly

Farmer's Weekly

How to plan a pre-sale feeding programme

Proper feeding of animals before a sale can help producers catch the eye of buyers and increase profits, but it is important to choose the right ration.

time to read

8 mins

November 21-28, 2025

Farmer's Weekly

Farmer's Weekly

How women are transforming coffee production in Kenya

A group of Kenyan smallholder women farmers are transforming the country's high-value coffee sector by pooling their resources.

time to read

5 mins

November 21-28, 2025

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