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STYLE COUNCIL

Homes & Interiors Scotland

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May - June 2021

This dilapidated semi has shed its breezeblock shell and ropey DIY past to emerge as a spacious, thoughtful, well-crafted family home

- Catherine Coyle

STYLE COUNCIL

What has the past year taught us? For many, it’s the realisation that the world is smaller than we thought. Zoom meetings, virtual classes and WhatsApp calls have tested our online capabilities to the limit, but they have also opened up possibilities and offered a window into new territories. Loader Monteith is no exception.

The Glasgow-based architecture practice had previously stuck largely to projects in Scotland, but when an old friend living down south was looking to renovate his property, London suddenly didn’t seem so far away. “We actually like working around the country – we think it makes us better architects, being exposed to a diversity of styles and different site analysis,” explains director Matt Loader. “In this case, we were initially unsure how we’d make it work, given the distance between us and the client, but we investigated it and concluded that in many respects it was easier to get to than several of our ongoing projects in the north of Scotland.”

Loader and the client, Pete Cawston, had known each other from their university rowing team days in Edinburgh. Cawston moved to London, where he met his partner Daisy Llewellyn, and in 2016 the couple got their hands on a rather idiosyncratic property, which they bought knowing it would need an extensive overhaul.

FLERE HISTORIER FRA Homes & Interiors Scotland

Homes & Interiors Scotland

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time to read

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time to read

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time to read

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time to read

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The Edinburgh-based artist and maker creates art, textiles and products using seaweed as her primary material

time to read

1 mins

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This small front garden now packs a punch, thanks to an effortlessly chic planting scheme and private spaces to take a breather

time to read

2 mins

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Homes & Interiors Scotland

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TASTEMAKER EMILIO GIOVANAZZI

The first time Emilio Giovanazzi was asked to create a cocktail list, he was working in Paperinos, the beloved but now-closed Italian restaurant in Glasgow that belonged to his uncle. “It was a great place, and it would consistently win awards for its wine list,” he recalls. As the city’s eating habits evolved, they needed to think of a way to attract a younger crowd. Emilio's dad (who owned La Parmigiana restaurant), figured cocktails was the answer. “He went to a charity shop and picked up the first cocktail book he could find,” says Emilio. “And it happened to be The Savoy Cocktail Book.”

time to read

1 mins

November - December 2025

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