Prøve GULL - Gratis
The Bear Whisperer
Men's Journal
|May - June 2020
Doug Seus made his name by mastering a near-impossible and perilous feat: training grizzly bears for Hollywood films. Then he came up with a radical, equally ambitious plan to protect the species that he holds dear.
GRIZZLIES HAVE BEEN extinct in Utah for nearly a century, but there’s a giant one in Doug Seus’ backyard. When the bear sees Doug, it hurries through an open chain-link gate—and charges. A magpie swoops out of the way. The 1,250-pound bear closes in, stops, and rises to its nine-foot height. At age 78, Doug is still burly, but the bear, now just yards away, could easily knock him off his feet and ragdoll him around. Instead, the giant wraps its arms around Doug, delighted. The grizzly wants to play.
Seus, an animal trainer and a grizzly advocate, steps toward the bear, named Little Bart, and meets his embrace. Little Bart leans in, and they begin to waltz. Dressed in jeans and a red flannel shirt, Doug almost disappears next to the animal. When Little Bart wraps his jaws around Doug’s head, Doug pushes back. “Ahhh,” he says. “No.” Little Bart is getting carried away; Doug smacks his huge shoulders. Little Bart pulls back, releases Doug, and then swats him on the shoulder with a paw, as if to say, You know I was only funnin’.
There’s a good chance that if you’ve seen a wild animal in a movie or on television sometime in the past 40 years, Doug and Lynne Seus trained it in this backyard, outside Heber City, Utah. The couple has taught wolves to howl, raccoons to run up trees, and cougars to yowl on command. Their specialty, though, is the grizzly. They’ve trained four adults, an improbable feat: Bart, Little Bart (or Bart II), Honey Bump, and Tank. The movies The Edge, Evan Almighty, Into the Wild, and Legends of the Fall featured a Seus bear. In Season 3 of
Denne historien er fra May - June 2020-utgaven av Men's Journal.
Abonner på Magzter GOLD for å få tilgang til tusenvis av kuraterte premiumhistorier og over 9000 magasiner og aviser.
Allerede abonnent? Logg på
FLERE HISTORIER FRA Men's Journal
Men's Journal
Biking for BOURBON
Fueled by cocktails and camaraderie, four friends explore the Kentucky Bourbon Trail the hard way—175 miles on two wheels.
7 mins
Fall 2025
Men's Journal
UNSUNG HERO
THE UNITED STATES OWES A HUGE DEBT TO A DEDICATED CHEMIST WHO ADVOCATED FOR PURITY, TRANSPARENCY, AND AUTHENTICITY IN THE WHISKEY INDUSTRY.
4 mins
Fall 2025
Men's Journal
Whiskey on the Big Screen
From the dawn of cinema to the modern day, whiskey has played a key role in a number of movies.
4 mins
Fall 2025
Men's Journal
The Happiest Hour
We scoured the best bars across the country to find fall cocktails that capture the spirit of the season.
3 mins
Fall 2025
Men's Journal
SHAKEN, STIRRED, AND AT THE READY
Think you can only get premium cocktails at the bar? Think again.
1 mins
Fall 2025
Men's Journal
Spirited Stays
Some of the best whiskey collections and unique bottles reside at the world's top lodges and hotels. Here are five of our favorites for an unforgettable dram.
6 mins
Fall 2025
Men's Journal
Whiskey Wisdom
One of the biggest hurdles in drinking whiskey with dinner is the strength of the liquor, which can overwhelm the food.
1 min
Fall 2025
Men's Journal
The Cuban Whiskey Crisis
This bottle was bourbon's greatest mystery and worth a fortune-then they drank it.
7 mins
Fall 2025
Men's Journal
Perfect Pairings
Celebrity chef and bourbon enthusiast Edward Lee shares his tips for amplifying your holiday meals with whiskey.
3 mins
Fall 2025
Men's Journal
the King of Whisken Cocktails
Meet Sam Ross, the bartender behind two of this century's most enduring whiskey drinks, the Penicillin and Paper Plane.
5 mins
Fall 2025
Translate
Change font size
