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Healthy one-dish wonders
Olive
|January 2021
We’ve made some of our favourite comfort foods a little bit lighter, but they’re still just as hearty and indulgent
This slurp-able bowl of comforting noodles was inspired by classic Thai red curry. You can use ready-made red curry paste but the freshness of the paste in the recipe below really sings in the soup, and will help ward off any winter blues. Try prawns, tofu or finely chopped veg such as butternut squash, sweet potatoes or shiitake mushrooms instead of chicken, if you like.
45 MINUTES | SERVES 4 | EASY | LC
TOPPINGS
RED CURRY PASTE (MAKES ABOUT 350G)
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