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World's 1st Zero Waste Bean To Bar Chocolate Is Proudly Indian!
Food Marketing & Technology - India
|November 2019
FOR SO LONG WE HAVE BEEN HEARING THE TERM ZERO-WASTE BEING USED IN THE CONTEXT OF FASHION AND BEAUTY PRODUCTS, BUT NOT FOR CHOCOLATES.
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Kocoatrait is believed to be world’s first zero waste, responsible and sustainable Indian Bean to Bar Chocolate brand being produced in Chennai. It has plastic-free packaging and is paper-free too. The cover is made using Upcycled, biodegradable, compostable and recyclable material. The bars are placed in sustainable, paper-free boxes, made from cotton that is mixed with the husk of the cocoa beans from the roasting process.
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FLERE HISTORIER FRA Food Marketing & Technology - India
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