Prøve GULL - Gratis

How Covid-19 Changed Agricultural Policy

Farmer's Weekly

|

July 23, 2021

As governments implemented containment measures to slow the spread of COVID-19 in early 2020, they also introduced ways of limiting the effects of the virus and related lockdowns on agricultural supply chains. A recent report by the Organisation for Economic Co-operation and Development tracked these initiatives, including the South African government’s response.

How Covid-19 Changed Agricultural Policy

Most government responses to the pandemic in their agriculture sectors were introduced in the first few months of 2020. As the year went by and new waves of the virus spread, governments in many countries shifted their attention to medium-term issues by bolstering early relief measures and introducing economic recovery packages.

Their actions differed in timing and scope, from the initial imposition of lockdown measures to policies aimed at tempering the effects of the crisis on specific supply chains or consumers in the medium term.

Interestingly, several steps to facilitate the functioning of production and supply chains could have been taken before the onset of the pandemic.

In its report, the Organisation for Economic Co-operation and Development (OECD) divides the measures instituted by governments into three groups:

Urgent measures to ensure supply

These steps were taken at the start of the crisis to keep the agriculture industry functioning. Examples included declaring agriculture and food production an essential sector; measures to ensure the functioning of government agencies; the coordination of responses within the private sector; and national and international logistic and transport initiatives to ensure the continuation of trade. These actions are intrinsically linked to the pandemic, and will not be relevant once the crisis has ended.

• No-regrets measures

These improved market functioning measures contributed to greater resilience, but they could have been taken beforehand and should be maintained or even scaled up after the pandemic. Included here are actions supporting digital innovations that facilitate e-commerce; the exchange of information; agriculture job-matching information centres; and training or trade facilitation measures.

• Temporary relief measures

FLERE HISTORIER FRA Farmer's Weekly

Farmer's Weekly

Cannabis and marketing in South Africa

The path from cultivation to commercial success remains complicated by regulatory ambiguity. Cultivators who master compliant marketing while delivering verifiable quality will build sustainable businesses, says Thomas Walker.

time to read

2 mins

January 16-23, 2026

Farmer's Weekly

Farmer's Weekly

Foot-and-mouth disease project targets waste reduction and regulatory reform

A groundbreaking research collaboration between Red Meat Industry Services, the University of Pretoria, and global animal health leader Zoetis is aiming to transform South Africa's approach to foot-and-mouth disease.

time to read

3 mins

January 16-23, 2026

Farmer's Weekly

What to expect in 2026

The world faces a complex interplay of economic, geopolitical, environmental, technological, and social pressures.

time to read

3 mins

January 16-23, 2026

Farmer's Weekly

Generic advertising in perspective

Dr Koos Coetzee explains how industry organisations and the agriculture sector actually have the ability to prudently manage the negative perceptions surrounding generic advertising campaigns.

time to read

2 mins

January 16-23, 2026

Farmer's Weekly

Farmer's Weekly

Elsenburg Agricultural Training Institute celebrates excellence

The Elsenburg Agricultural Training Institute marked a major milestone in December 2025, conferring over 200 agricultural qualifications, including bachelor's degrees and various national certificates.

time to read

2 mins

January 16-23, 2026

Farmer's Weekly

Farmer's Weekly

Grain SA issues guidelines as poor-quality agri inputs threaten farmers livelihoods

Grain SA has urged South African grain and oilseed farmers to act fast when seeds, fertilisers, or agrochemicals underperform, providing clear guidelines to protect crops.

time to read

2 mins

January 16-23, 2026

Farmer's Weekly

Vegetable price trends as we enter the new year

This analysis by Zama Sangweni explores how five key vegetable commodities, cabbages, carrots, onions, potatoes, and tomatoes, performed, considering recent supply volumes and consumer demand patterns.

time to read

2 mins

January 16-23, 2026

Farmer's Weekly

Farmer's Weekly

Joburg Fresh Produce Market needs a 'refresh'

South Africa's fresh produce markets are vital to food security, supplying up to half of the nation's fruit and vegetables. Protecting and modernising these markets is essential for a resilient, equitable food system writes Marc Wegerif, senior lecturer in Development Studies at the University of Pretoria.

time to read

4 mins

January 16-23, 2026

Farmer's Weekly

Infrastructure, policy, and finance will be the African continent's growth drivers

Africa's agricultural potential is vast, but inefficiencies in infrastructure, trade policy, and finance limit growth. Investments in transport, cold storage, irrigation, and digital trade systems, among others, are key to unlocking faster, cheaper, and more efficient agricultural trade.

time to read

3 mins

January 2-9, 2026

Farmer's Weekly

Farmer's Weekly

SAPPO Academy showcases skills development and small business success

The South African Pork Producers' Organisation (SAPPO) Academy, a training organisation that promotes animal, environmental, and public health in the pig industry through knowledge transfer, recently hosted a mini development symposium in Pretoria. The event included an afternoon of meaningful dialogue, strategic learning, and leadership exchange, effectively bridging academic insight with real-world industry innovation.

time to read

3 mins

January 2-9, 2026

Translate

Share

-
+

Change font size