Prøve GULL - Gratis
SA Macadamia Production Set To Triple By 2025
Farmer's Weekly
|30 June 2017
Production volumes of South African macadamias are expected to increase from 46 000t in 2015 to 70 718t by 2021. Based on current plantings, this figure could further rise to 125 980t by 2025. Such an increase, however, would require significant investment in processing capacity.
Global production of macadamias is expected to increase from 154 675t in 2015 to 188 451t this year, and ultimately reach 315 425t by 2021 (see Table 1).
By 2021, China (projected annual output: 71 408t) is expected to become the largest macadamia producer, followed by South Africa (70 141t), Australia (60 211t) and Kenya (53 662t). Production in Mozambique is expected to increase to 10 732t.
LOCAL TREE NUT PRODUCTION
In 2015, South Africa produced 46 000t of macadamias, of which nut in shell kernels amounted to 22 158t and shelled nuts to 23 842t.
However, due to drought during the 2015/2016 season, production declined on average 17,4% year-on-year. The South African Macadamia Growers’ Association’s (SAMAC) most recent crop estimate (May 2017) indicated that total production in 2016 was 38 000t, valued at R2,7 billion.
Denne historien er fra 30 June 2017-utgaven av Farmer's Weekly.
Abonner på Magzter GOLD for å få tilgang til tusenvis av kuraterte premiumhistorier og over 9000 magasiner og aviser.
Allerede abonnent? Logg på
FLERE HISTORIER FRA Farmer's Weekly
Farmer's Weekly
Infrastructure, policy, and finance will be the African continent's growth drivers
Africa's agricultural potential is vast, but inefficiencies in infrastructure, trade policy, and finance limit growth. Investments in transport, cold storage, irrigation, and digital trade systems, among others, are key to unlocking faster, cheaper, and more efficient agricultural trade.
3 mins
January 2-9, 2026
Farmer's Weekly
SAPPO Academy showcases skills development and small business success
The South African Pork Producers' Organisation (SAPPO) Academy, a training organisation that promotes animal, environmental, and public health in the pig industry through knowledge transfer, recently hosted a mini development symposium in Pretoria. The event included an afternoon of meaningful dialogue, strategic learning, and leadership exchange, effectively bridging academic insight with real-world industry innovation.
3 mins
January 2-9, 2026
Farmer's Weekly
Backing for SA Canegrowers as sugar imports soar
Coenie Snyman, winemaker and founder of Rock of Eye Wines, was named the 2025 Diners Club Winemaker of the Year for his Rock of Eye Cabernet Sauvignon 2022, while Marnich Aucamp, assistant winemaker at Stellenbosch Vineyards, won the Young Winemaker of the Year award for his Stellenbosch Vineyards Credo Chenin Blanc 2024 at a gala dinner near Kleinmond in the Western Cape.
1 mins
January 2-9, 2026
Farmer's Weekly
New or used? A practical guide to second-hand farm equipment
Second-hand farm machinery can deliver excellent value, if you know what to look for. Western Cape equipment broker Debbie Smit gave Lindi Botha practical advice to help farmers decide when to buy new, when pre-owned is the smarter choice, and how to avoid the costly pitfalls that often catch buyers off-guard.
4 mins
January 2-9, 2026
Farmer's Weekly
The story of the Drakensberger beef cattle breed's evolution in Africa
The Drakensberger cattle breed has been part of the South African landscape for ages. So-called black indigenous cattle existed in South Africa as early as the 15th and 16th centuries and formed the foundation of the current Drakensberger beef cattle breed.
4 mins
January 2-9, 2026
Farmer's Weekly
Man vs machine - which works best in SA's farming sector?
South African farmers have embraced both mechanisation and staffing solutions to improve farm level efficiency. Sabrina Dean investigated the pros and cons of both and filed this report.
9 mins
January 2-9, 2026
Farmer's Weekly
SA's poultry industry must be more inclusive and sustainable
In spite of great progress made over the past 30 years in South Africa's poultry value chain, setbacks such as avian influenza and trade restrictions are calling for official intervention
2 mins
January 2-9, 2026
Farmer's Weekly
An introduction to forward contracts and commodity futures for South African farmers
The agriculture sector is notoriously volatile, but producers can find stability using financial derivative tools. This article clearly defines and differentiates between two key instruments: forward contracts and futures contracts.
3 mins
January 2-9, 2026
Farmer's Weekly
Less tillage, more life: the machines and techniques behind soil recovery
Soil health is the foundation of global food security, environmental quality, and agricultural sustainability. According to expert Dr Hendrik Smith, reversing the cycle of soil degradation requires the continuous application of regenerative conservation agriculture principles, with no-tillage cultivation being nonnegotiable.
4 mins
January 2-9, 2026
Farmer's Weekly
Five Joburg hotels that make business a pleasure
Even with its well-documented problems, Johannesburg remains the centre of business in South Africa. And unlike some cities with their mountains and oceans, you'll get value and quality for a fraction of the price at these hotels. There are also great views in the mix. By .
6 mins
January 2-9, 2026
Translate
Change font size