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Food Marketing & Technology - India - July 2024

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I dette nummeret

Bakery is one of the most finely crafted sectors in the industry that inculcates a wide avenue of resources, tools, strategies, and equipment to ensure quality and satisfactory end results. This Bakery Special Edition is an ode to all the layers of the sector that constantly strive towards maintaining a level of excellence as stand alone figures to achieve a much greater altruistic goal of making the end consumer happy.

Three-day 'Annapoorna Inter Food Expo' concludes with over 4500 B2B meeting and over 10,000 visitors

The three-day 16th International Food & Beverage Expo - ‘Annapoorna Inter Food’, today concluded at Yashobhoomi (IICC), Dwarka, New Delhi.

2 mins

The Global Threat of Counterfeit Bakery Products: A Complex Web of International Trade Issues

The bakery industry is facing a crisis of epic proportions, with counterfeit products threatening to undermine its very foundation. This holds major threat to consumer safety and market integrity.

3 mins

Distribution Quality and Food Safety Management (DQFSM): A critical part of Bakery products value chain

The Indian bakery industry has touched a market size of around 11.5 Bn USD in 2023 and, with almost double-digit growth, it is expected to touch USD 28-29 Bn USD by 2032.

7 mins

Gluten-Free Flours in Bakery Industry: Applications, Market, Challenges

The baking industry has undergone a significant change to cope with gluten-free diets because of the increased prevalence of celiac disorder and gluten intolerance as well as the overall trend towards healthier eating.

3 mins

Exploring the Enduring Popularity of Hard Bite Chips

When it comes to savory snacks, few can rival the iconic status of potato chips. As the upcoming Anuga Foodtec India 2024 tradeshow in Mumbai, India approaches - Heat and Control, a global leader in snack processing equipment - delves into the rich history and enduring popularity of batch fried potato chips, a cornerstone of the snack industry.

4 mins

The Transition of the Global Supply Chain Amidst Rising Cocoa Prices

The confectionery industry has been booming at an unprecedented rate over the years. The recent hike in the cocoa prices has halted the industry's functioning due to the sheer reminder that cocoa is the core of confectionery production.

2 mins

From Oven to Heart: Packaging That Bakes Emotional Connections and Boosts Sales

There’s something irresistibly comforting about bakery products - the golden crust of freshly baked bread, the sweet aroma of pastries, and the delightful crunch of cookies. Each bite evokes warmth and nostalgia, making bakery treats a universal symbol of love and indulgence, perfect for any occasion or simple daily joys.

3 mins

Navin Plast: Bringing International Excellence to India's Bakery Packaging Industry

Navin Plast, a premier manufacturer and supplier of high-end bakery packaging products, is transforming the Indian market with its international packaging solutions.

1 mins

Sustainable Packaging Solutions for Baked Goods: A Guide for the Bakery Industry

Throughout the country, bakeries have witnessed a surge in the consumption of comfort foods such as cakes, pies, pastries, and cookies. This uptick in demand is largely fueled by consumers seeking convenience features like portability, reseal ability, and portion control. As a result, pouches and rigid containers such as cups, clam-shells, and two-piece containers have emerged as the fastest-growing segments in the baked goods packaging sector.

4 mins

Newtrition: Bringing Modern Day Relevance to Nostalgia

In conversation with Newtrition, we delve into insights from founders Natasha Pamnani, Deepak Pamnani, and Hema Malini TS on carving a niche in waffle cones, drawing inspiration from the western market, and delivering nostalgia in a cone.

3 mins

Marine Hydrocolloids: Elevate Your Creations with Meron's Finest Products

Founded in 1982, Marine Hydrocolloids has become India's leading manufacturer and exporter of hydrocolloids, specializing in products such as Agar Agar, Spreadable Agar Agar Wondergel, Carrageenan, Sodium Alginate and Agar Instant. With over four decades of expertise, the company serves diverse industries, including food, cosmetics, microbiology and pharmaceuticals and is renowned for its commitment to quality and innovation.

2 mins

Business Webinar on "The Value of Carrageenan in 2024"

Food Marketing & Technology Magazine is elated to announce the success of its latest Business Webinar on “The Value of Carrageenan in 2024” with Knowledge Partner “AquAgri Processing Private Limited”. This session was curated for a wide avenue of sectors in the F&B Industry; confectionery, dairy, meat, plant-based, ice-cream, and even pet food, bringing in space for the pet industry.

2 mins

Les alle historier fra Food Marketing & Technology - India

Food Marketing & Technology - India Description:

Forlegger: LB-Associates-Pvt-Ltd.

Kategori: Food-&-Beverage

Språk: English

Hyppighet: Monthly

FOOD MARKETING AND TECHNOLOGY is a monthly technical journal published by LB Associates Pvt Ltd in association with Dr. Harnisch Publications of Nuremberg, Germany. An integrated media house specialising in custom publishing, the Noida-based LB Associates also publishes the highly reputed Diplomatist and Creature Companion.

FOOD MARKETING AND TECHNOLOGY is an industry specific, B2B publication which reaches out to the processed food industry. The magazine is circulated widely in India. It also has readers in selected regions across the globe, especially South East Asia. The circulation figure stands at 16,000 copies and this is expected to grow exponentially in the future.

The magazine covers every section of the food processing industry. This includes ingredients, packaging, processing, marketing, policy issues, new innovations, research trends and much more. The unique niche that the publication occupies in the industry has ensured that we have a wide readership within the industry that includes factory managers, food technologists, product developers, marketing executives, corporate heads, research heads, food consultants, industry experts and specialists.