Experts Provide Tips, Strategies for Success of 'Millets in Every Plate' Mission

A three-day Conference on "Millets as Future Food for Sustainable Planet," held at Central University of Odisha (CUO), Koraput in brainstorming sessions laid emphasis on amplifying awareness about increasing millet consumption through intensification efforts.

- STATESMAN NEWS SERVICE

This initiative was undertaken by CUO to support research, innovation, quality control, and value addition in line with the Government of India's vision of "Millets in Every Plate."

Organized by the Department of Biodiversity and Conservation of Natural Resources, the ceremony was attended, among others, by Vice Chancellor Prof. Chakradhar Tripathi, Dr. Tara Sathyavati, Director, Millet Research Institute, Mr. Srinivas, Zonal Secretary, Bhartiya Kisan Sangh, Prof. Sharat Kumar Palita, Chairman of the Conference, Dr. Debabrata Panda, Convener of the Conference, and Co-convener Dr. Kakoli Banerjee.