Kitchen pantries

Without proper storage a kitchen can feel chaotic, but with help from a pantry cupboard you can create an organised space with a home for everything

- GABRIELLA DYSON AND SARAH HARLEY

Whether it's incorporated within the run of your cabinets or a separate room that needs to be designed and fitted out appropriately for food storage, your pantry is an important part of your overall kitchen planning and design,' says Jayne Everett, creative director of Naked Kitchens. 'For starters, it's good to keep the pantry away from the busy cooking area so as not to add more to this zone. If you're going for a pantry cupboard, it is always a good idea to have the door hung so as to open away from the cooking area.'

EMBRACE DESIGN DETAILS

Regardless of size, there are also several elements that are imperative when choosing a pantry, including how it looks, how well it's made and how much storage it contains. 'A pantry that is both beautiful and practical is essential,' says Al Bruce, founder of Olive & Barr. 'Paying attention to the material and finishing touches will undoubtedly elevate the entire look and feel of the space. Well-made cabinetry designed to stand the test of time is a must, and on a practical level, adding stone or slate shelving to the pantry is a great way to keep groceries and dry goods fresh, while also regulating the surrounding temperature to keep it cool. Slate is naturally cooler than quartz or marble, hence why it is the more traditional choice.'