Indian cuisine is intricate. Though Indian restaurants present it as part of a uniform, nationalized cuisine, in reality the food is as regionally specific and diverse as the people. But though the cuisines are region specific there are certain common threads which make it a uniform, nationalized cuisine. All regional cuisines depend on curry. But the global concept that Indian dishes are all curries is not true. Specialty of this cuisine is the variety of spices which makes each dish exotic, delicious and different from the rest of the cuisines of the world.
Soumitra Pahari, General Manager of Mercure KCP, succinctly puts the speciality of Indian cuisine thus: “When we recall Indian cuisine, we recall the different varieties of flavours, aromas and authenticity of a culture. Here in India our cuisine depict the culture of each and every state. When anyone from any place, city or country visits any place in India the first and the foremost thing the tourist does is to try the authentic cuisine of the state they visit, to know more about the culture and the traditional of a place. Each and every state in India has its own culture, taste, authenticity and most importantly their traditional way of cooking their special items. Each dish is cooked in its own special way. That’s what makes an Indian Cuisine special!”
Shiv Parvesh, Executive Chef, Indore Marriott Hotel, avers, “Indian cuisine is one of the most diverse and flavourful cuisine in the world. With its rich history and influences from different cultures, Indian food has something to offer everyone. Whether you are a fan of spice or you prefer something mild, from rich, creamy curries to aromatic rice dishes, there’s something for everyone.”
ãã®èšäºã¯ Food & Beverage Business Review ã® August - September 2022 çã«æ²èŒãããŠããŸãã
7 æ¥éã® Magzter GOLD ç¡æãã©ã€ã¢ã«ãéå§ããŠãäœåãã®å³éžããããã¬ãã¢ã ã¹ããŒãªãŒã8,500 以äžã®éèªãæ°èã«ã¢ã¯ã»ã¹ããŠãã ããã
ãã§ã«è³Œèªè ã§ã ?  ãµã€ã³ã€ã³
ãã®èšäºã¯ Food & Beverage Business Review ã® August - September 2022 çã«æ²èŒãããŠããŸãã
7 æ¥éã® Magzter GOLD ç¡æãã©ã€ã¢ã«ãéå§ããŠãäœåãã®å³éžããããã¬ãã¢ã ã¹ããŒãªãŒã8,500 以äžã®éèªãæ°èã«ã¢ã¯ã»ã¹ããŠãã ããã
ãã§ã«è³Œèªè ã§ã? ãµã€ã³ã€ã³
Enhancing the Appeal
It is being widely believed that people eat with their eyes first. Unlike most popular notions, this actually may be true! We know for sure that if a dish is not appealing to eyes, in many cases it would not induce us to partake that dish. This makes food plating and presentation a crucial aspect of the food service industry, especially in this age of increasing numbers of discerning consumers in the industry.
Future of Dining
In an era dominated by technology, cutting-edge innovations are often perceived as exclusive luxuries.
Gracing Dining Service
Cutlery is an inseparable part of food service and going for a simple and sober set up is the best way of going about it, in sync with the existing trend.
Growing Veganism
In 1970 after the white revolution in India, dairy became the integral part of Indian cuisine. Indians consumes milk in various forms like milk, paneer, curd, buttermilk, butter, ghee, processed cheese, milk powder etc.
The Fruit as Vegetable
There is some long-standing confusion regarding classifying tomato as a fruit or a vegetable. Tomato is commonly treated in culinary terms as a vegetable, but botanically it is a fruit.
Winter Menu Trends
The current winter food trends are characterized by a blend of innovation, health consciousness, global influence, and environmental responsibility.
The Rising QSR Industry
The Quick Service Restaurant (QSR) industry in the country, and also across the globe, is expanding on a massive scale.
A Drink That Always Regales ...Cocktails
The popularity as well as the craving and desire for cocktails, as compared to other alcoholic drinks, globally, not merely in summer but throughout the year - including winter is undiminishing. Temperatures do not matter.
Niro - Bangalore's Newest Spot
Satiating the ever-growing appetite for vibrant nightlife and memorable experiences, Niro, Bengaluru's newest rooftop bar, unveils an urban rooftop oasis atop the Country Inn and Suites Hotel alongside Nagavara Lake. Boasting a panoramic water view and impeccable service of mouth watering flavours and cocktails, this all-day bar is a much-needed addition to enjoy the city's famed weather within this urban landscape.
Hard Rock Cafe Strikes a Chord
Hard Rock Cafe, the iconic venue which offers a combination of music, entertainment, memorabilia and authenticity is now back in Pune at Amanora Mall, Hadapsar.