Ankole's huge potential in SA beef production
Farmer's Weekly
|November 7-14, 2025
The Ankole is a versatile breed that is highly sought after in South Africa due to the animals' exclusivity and scarcity. This is according to Anton de Swardt, president of the Ankole Breeders' Society of South Africa and owner of the Ubhejane Wildlife stud near Bela-Bela, Limpopo.
"We firmly believe that Ankole has a bright future due to their resilience and relatively low production costs. They are sought after and versatile, and do well notwithstanding all the challenges nature could possibly throw at them," says De Swardt.
Ankoles are sometimes mistaken for Watusis, but De Swardt points out that the Ankole in South Africa comes from Uganda. Traditionally, Watusi cattle come from Rwanda. The Watusi herds in South Africa are descendent from animals that were in the Bloemfontein and the then Port Elizabeth zoos, and from animals imported in the late 1980s and 1990s.
FIRST ARRIVALS
According to an article written by Dr Morné de la Rey, Jacques Malan and Sally Blaine and published on the society's website, the Ankole, a Ugandan landrace, was brought into South Africa by Cyril Ramaphosa and De la Rey. This followed a visit by Ramaphosa to Uganda. A nucleus herd of Ankole was bought from Ugandan President Yoweri Museveni and moved to an approved facility at Ol Pejeta Conservancy in Kenya. The animals were flushed, and the first embryos arrived in South Africa and were transferred in 2003. The first offspring from these embryos were put through all the testing required by the Directorate of Animal Improvement. The Ankole was consequently listed as a breed being evaluated in terms of the Animal Improvement Act and was finally approved as a recognised breed in May 2019.
"The official approval of the Ankole was a true bonus for South Africa. The Ankole is extraordinarily hardy and does well across all South African provinces. They are a low-maintenance breed with excellent returns on investment. The breed's extreme resilience and genetic distinctiveness give the breed great potential to become a valued player in the local beef production industry, although the production of Ankole beef is still in its infancy," according to the article.
このストーリーは、Farmer's Weekly の November 7-14, 2025 版からのものです。
Magzter GOLD を購読すると、厳選された何千ものプレミアム記事や、10,000 以上の雑誌や新聞にアクセスできます。
すでに購読者ですか? サインイン
Farmer's Weekly からのその他のストーリー
Farmer's Weekly
Christmas books to charm and delight
During the holiday season, one usually takes a well-earned break from the daily rutt, and there is no better time to catch up on some reading. Patricia McCracken has selected a wide spectrum of titles to tuck into.
4 mins
December 19-26, 2025
Farmer's Weekly
From chance to choice: a women's rise to farming success
Many raisin producers assume that retiring without a son to take over the farm means the end of the family business. Alcois Blaauw, this year's winner of the Raisins SA Female Producer Award, proves that assumption to be wrong. Glenneis Kriel reports.
4 mins
December 19-26, 2025
Farmer's Weekly
Grandparents below, and kids upstairs!
Dear Jonno,My wife and I want to escape to the countryside.
1 min
December 19-26, 2025
Farmer's Weekly
The Unseen Protector
The belief in the Unseen Protector or Unseen Shepherd endured for around 600 years, from the 13th century up until the 19th century. The farmer or his wife would provide a bowl of fresh cream and gruel to appease a spirit, whose blessing was imperative for a good summer harvest and animal health and fertility.
2 mins
December 19-26, 2025
Farmer's Weekly
THE HITCHING POST
I am a 67-year-old farmer residing on a farm near Harding in KwaZulu-Natal.
1 mins
December 19-26, 2025
Farmer's Weekly
Pet-friendly family accommodation in the Waterberg
With travel time of only a little over three hours from Johannesburg and 30 minutes from Vaalwater, guests will find Waterberg Cottages in Limpopo. Guests can plan a family-friendly holiday or weekend with plenty of activities to keep everyone occupied on this peaceful 2 500ha private game reserve.
4 mins
December 19-26, 2025
Farmer's Weekly
The Shuman legacy continues under the watchful eye of a fifth-generation farmer
Ken Shuman, co-owner of Hilson Shuman Farming, is committed to carrying on his father's towering legacy through innovation and adaptation.
9 mins
December 19-26, 2025
Farmer's Weekly
History's most famous musket
The Brown Bess musket was the standard issue firearm for British forces from 1722 to 1838. As Mike Burgess writes, this much-loved weapon contributed significantly to the consolidation of the British Empire that by 1922 was in control of a quarter of the earth's surface.
4 mins
December 19-26, 2025
Farmer's Weekly
Muddy soil can cause lameness due to footrot
It is important to clean legs and hooves and check for lameness in horses on a daily basis, especially when there is heavy rain
2 mins
December 19-26, 2025
Farmer's Weekly
The role of family farmers in sub- Saharan Africa
As part of the United Nations' recognition of family farming as a vital component of the global agricultural landscape, the decade between 2019 to 1928 was declared the Decade for Family Farming globally. Annelie Coleman compiled this report.
6 mins
December 19-26, 2025
Listen
Translate
Change font size

