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The future of wine in the United States and what needs to be done to nurture the continued growth of wine culture.

GRAPEVINE

Bordeaux's Small Grapegrowers in Crisis

3 mins

Aaron Romano Named Senior Editor

The California native is an invaluable member of Wine Spectator's Napa Bureau

2 mins

The Sad Decline of Sherry-Lehmann

The store set the standard for New York wine retail; who’s to blame for its troubles?

7 mins

Sommelier Yannick Benjamin

The restaurateur receives $1 million award for advocacy efforts for people with disabilities

4 mins

Pride of the Northwest

Dungeness crabs are a great point of local pride on the West Coast.

2 mins

SAVVY SHOPPER

Bordeaux Bound

2 mins

Tasting Bordeaux Without the First-Growths

Several producers declined to submit 2020s for blind-tasting, and we do not compromise this ethical protocol for anyone.

3 mins

It's a New Day in Woodinville

Washington’s smaller wineries are looking to the future in an area energized by opportunities for evolution.

3 mins

European Wine) Vacation

Wine tourism is improving across Europe. But even at wineries geared up for visitors, a reservation is key to entrée.

3 mins

WINE in AMERICA

FROM THE VINEYARD TO THE DINNER TABLE, EMBRACING THE PUTURE OF FINE WINE

5 mins

What's in Your Wine?

On every can of White Claw, America’s best-selling hard seltzer by a wide mar-gin, you’ll see the words “Made Pure.” The company actually trademarked the phrase.

5 mins

Bordeaux Stands Firm

The ups and downs of the 2020 vintage continue a trend of extreme growing conditions and mixed results

8 mins

washisngton tasting report - ON SOLID GROUND

WASHINGTON VINTNERS FIND SUCCESS WITH THE 2019 VINTAGE AND HOLD THEIR OWN IN A CHALLENGING 2020

5 mins

SKI TOWN COCKTAILS

What's shaking in Aspen, Taos, Stowe, St. Moritz & bevond

7 mins

Wine Spectator の記事をすべて読む

Wine Spectator Magazine Description:

Don't make another wine-buying decision without it!

Wine Spectator rates over 15,000 wines per year, in every price range, to fit every occasion. Read about the world's great wineries and winemakers and visit restaurants with outstanding wine lists. Plus, each issue features delicious recipes and pairs them with the perfect wines.