Nuffoods Spectrum - October 2018

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Cold Chain Sector- Emerging out!

Currently it is estimated that only 70 per cent of the crop produced in India by the farmer reaches the end consumer. With inclusion of cold chain elements like pack houses, reefer vehicles and storages in the policy support, the loss in perishables can be significantly reduced. In view of this, the Ministry of Food Processing Industries (MoFPI) initiated the implementation of a Central Sector Scheme of Cold Chain, Value Addition and Preservation Infrastructure in 2008 for providing assistance in setting up of integrated cold chain infrastructure for arresting post-harvest losses of horticulture and non-horticulture produce.

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Nuffoods Spectrum Description:

出版社: MM-Activ-Sci-Tech-Communication

カテゴリ: Business

言語: English

頻度: Monthly

NuFFooDS Spectrum covers Nutrition, Nutraceutical, Functional Foods, Dietary Supplements. It is an integrated B2B media platform for the Nutritional and nutraceutical industry covering Nutrition, Functional Foods & Beverage, Dietary Supplements, Ingredients and allied sectors.

The Monthly print issue of NuFFooDS Spectrum will cover in-depth stories on business and market, research and development stories in the nutrition, nutraceutical, Functional Foods, Dietary Supplements and Ingredients industry. Besides, it will cover news, trends and analysis, business and investment opportunities, technology breakthroughs, product features and event listings, quick insights about the Industry on regular basis. Whereas the online edition will cover the above all at regular intervals with daily updates on the industry.