Nuffoods Spectrum - March 2017

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One of the key factors for any industry to escalate is innovation. It’s the need of the industry to understand the pattern of consumer’s constant change and demand from any product. The food industry in India is poised at a crucial stage where time has become a constrained factor and the desire to have wholesome food has increased at parallel ways. New technologies and innovations including 3D printed food, algae and insects as a form of protein, wearable technologies and smart shopping tools have the potential to bring some radical change in the food industry.

Nuffoods Spectrum Description:

出版社: MM-Activ-Sci-Tech-Communication

カテゴリ: Business

言語: English

頻度: Monthly

NuFFooDS Spectrum covers Nutrition, Nutraceutical, Functional Foods, Dietary Supplements. It is an integrated B2B media platform for the Nutritional and nutraceutical industry covering Nutrition, Functional Foods & Beverage, Dietary Supplements, Ingredients and allied sectors.

The Monthly print issue of NuFFooDS Spectrum will cover in-depth stories on business and market, research and development stories in the nutrition, nutraceutical, Functional Foods, Dietary Supplements and Ingredients industry. Besides, it will cover news, trends and analysis, business and investment opportunities, technology breakthroughs, product features and event listings, quick insights about the Industry on regular basis. Whereas the online edition will cover the above all at regular intervals with daily updates on the industry.