NEW AGE WAYS WITH THE GOOD OLD POTATO

Some of us probably grew up on potatoes I surely did! Not the French-fry kind churned out by fastfood chains, but the good oldfashioned potato dishes our mommies dearest lovingly cooked for us, never failing to fill our bellies and warm our hearts.

- CHING M. ALANO

So, you see, our all-consuming love affair with this fine tuber is, well, deeply rooted.

Thus, this lunchtime at the Brittany Hotel, BGC, Potatoes USA-Philippines rekindles our unbreakable bond with the spud.