3 great takes on: 5-INGREDIENT DESSERTS

EASY SWEET DELIGHTS TO SPOIL THE FAMILY

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Cherry Clafloutis

SERVES 6 PREP & COOK 1 HOUR

1 Lightly grease a 23cm round ovenproof pie dish (412-cup capacity).

2 Scatter 2/3 of the cherries over base of dish. Whisk cream with eggs, sugar and flour in a large jug until smooth. Pour over cherries.

3 Cook in a moderate oven (180C) for 15 minutes, scatter remaining cherries on top. Cook for a further 20 to 25 minutes, or until golden and just firm in centre. Cool.

4 Serve with ice-cream (optional).

Mini Strawberry Cheesecakes

MAKES 10 PREP & COOK 45 MINS