कोशिश गोल्ड - मुक्त

SO HOW ORGANIC IS ORGANIC?

Kitchen Garden

|

September 2025

Garden Organic's Anton Rosenfeld discusses how you can be sure what you're doing in your garden is organic and not harmful to your soil or wildlife

SO HOW ORGANIC IS ORGANIC?

Organic growing is a system that works with natural processes. It's a holistic approach where the soil, biodiversity and a healthy growing environment are integral to growing practices. From a legal perspective, any produce sold with an 'organic' label must be regularly monitored by an organic certification body, such as the Soil Association or Organic Farmers and Growers. While we may not follow this official route in our own gardens, our Garden Organic Principles of Organic Gardening can still be extremely useful if you'd like to grow organically. These cover a wide range of everyday gardening practices, including soil care and pest management.

We understand that acceptable practices are not always black and white, so in our Principles, we've developed a traffic light system to help guide you. Deep green for 'best organic practice', light green for 'also acceptable', yellow for 'only for occasional use' and red for 'never use'. It's the practices in the yellow 'for occasional use' category that often surprise people or divide opinions.

METHODS THAT ARE NOT RECOMMENDED FOR ORGANIC GARDENS

Below are a few examples of treatments that fall into our 'yellow category' - and can cause some contention among gardeners. Although considered organic, they wouldn't be our first choice. In commercial organic growing, they may only be allowed under restrictive conditions when it has been demonstrated that all other, more holistic approaches have been ineffective.

image

Kitchen Garden से और कहानियाँ

Kitchen Garden

Kitchen Garden

DIGGING THE DIRT THE CYCLE OF LIFE

As another year draws to a close, John Holloway reflects on a season of contrasts – from droughts to deluges – and what changing weather patterns mean for life on the allotment

time to read

2 mins

November 2025

Kitchen Garden

Kitchen Garden

GROW YOUR OWN NUTS

From hazels and walnuts to almonds, nut trees can be beautiful and productive additions to your garden. David Patch shares his expert advice on choosing the right varieties, planting, pruning and protecting your crop - and explains why squirrels may become your biggest rival!

time to read

7 mins

November 2025

Kitchen Garden

Kitchen Garden

QUESTION TIME

GOT A FRUIT OR VEG PROBLEM? ASK KG FOR HELP

time to read

3 mins

November 2025

Kitchen Garden

Kitchen Garden

LATE-SEASON APPLES

At this time of year, many orchards still have plenty to offer. Late-season apples are often overlooked but these varieties ripen slowly, developing rich flavours, and have excellent keeping qualities. Some are sharp and refreshing, perfect for cooking or balancing cider blends, while others mellow in storage to become sweet, aromatic and complex. Choose carefully, and you can enjoy your own harvest well into the new year

time to read

1 min

November 2025

Kitchen Garden

Kitchen Garden

COSY UP WITH COMFORT FOOD

Anna Cairns Pettigrew shares warming recipes for the late-season harvest. Sweet apples and vibrant cabbages take centre stage, bringing colour and comfort to chilly autumn days

time to read

2 mins

November 2025

Kitchen Garden

Kitchen Garden

GIVE NATURE A HAND THIS WINTER

Our gardens teem with unsung allies, all working to keep pests in check. Garden Organic's Anton Rogers shares simple ways to ensure these helpers survive winter so they're ready for next spring

time to read

2 mins

November 2025

Kitchen Garden

Kitchen Garden

HERB OF THE MONTH ROSEMARY

Rosemary is one of the most useful evergreen herbs for the winter garden.

time to read

2 mins

November 2025

Kitchen Garden

Kitchen Garden

TURNING PROBLEM RHODODENDRONS INTO 'BLACK GOLD'

How the National Trust garden at Inverewe is making biochar - and better soil - from invasive shrubs in the wet, acidic West Highlands. Charlotte Sterling finds out more

time to read

5 mins

November 2025

Kitchen Garden

Kitchen Garden

APPLES FOR EVERY SEASON

From crisp eating varieties to sharp cookers, apples are the fruit that truly bridges the gap between garden and kitchen. Rob Smith shares ways to enjoy them long after harvest – from festive mincemeat to bottled slices, dried snacks and even homemade pectin

time to read

5 mins

November 2025

Kitchen Garden

Kitchen Garden

PICKLE PERFECTION

I wondered if our family recipe, Auntie Annie's piccalilli, might be of interest. It's a delicious way to use surplus marrows and courgettes. Many people think they dislike piccalilli because they've only tried the shop stuff - this changes minds! Auntie Annie made hers for decades. The recipe likely dates to the 1890s and keeps well at room temperature — our current jar was made in 2018!

time to read

1 mins

November 2025

Listen

Translate

Share

-
+

Change font size