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SIGEP WORLD 2026 - THE FOODSERVICE INDUSTRY AUTHORITY IS GROWING

Bakery Review

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June - July 2025

The Italian Exhibition Group event will be back at Rimini Expo Centre in January 2026 with a strategy aimed at attracting top foreign buyers Steady growth and an international air: SIGEP World is not just a B2B trade show. It is the meeting point for those who do business, anticipate trends, and build the future of foodservice excellence.

SIGEP WORLD 2026 - THE FOODSERVICE INDUSTRY AUTHORITY IS GROWING

The road to SIGEP World 2026-The World Expo for Foodservice Excellence, organized by Italian Exhibition Group, is open: the international appointment with the very best of gelato, pastry, chocolate, coffee, bakery and pizza will be back at Rimini Expo Centre (Italy) with a new duration period from 16th to 20th January 2026. In 2025 the show hosted 1,300 exhibiting brands from 33 countries in 30 halls, welcoming an audience of professional operators from as many as 160 countries.

For 2026, the internationalization strategy will be further strengthened with a focus on involving large global chains and high-potential buyers. The 2026 edition will aim straight for internationalization with a strategy designed to attract the industry's big decision makers. India, Guest Country of the 2026 edition, will be playing a leading role: a qualified delegation of buyers, media and institutional representatives will attend the event, contributing towards developing strategic relationships with the entire exhibition chain.

Bakery Review

यह कहानी Bakery Review के June - July 2025 संस्करण से ली गई है।

हजारों चुनिंदा प्रीमियम कहानियों और 10,000 से अधिक पत्रिकाओं और समाचार पत्रों तक पहुंचने के लिए मैगज़्टर गोल्ड की सदस्यता लें।

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