Imfuyo-yami Ingumcebo Wami: Livestock as a legacy of wealth and wisdom

In the heart of KwaZulu-Natal, under the warm sun and the watchful gaze of the rolling hills, the Hlawini Community Hall in Umfolozi Local Municipality came alive with the spirit of unity, learning, and tradition. The occasion? The Umfolozi Livestock Farmers' Information Day, held under the banner of the Agricultural Research Council's (ARC) Kaonafatso ya Dikgomo (KyD) project, a national an initiative aimed at empowering communal livestock farmers through knowledge, technology, and sustainable practices.

- By Walter Shiba, Mbulelo Ncayiyana, Mohau Sekhele, and Ayanda McHunu

A total of 207 dedicated livestock farmers from the village of Sokhulu attended the event, demonstrating a strong interest and commitment within the local farming community to improve livestock management and unlock the economic potential of their herds. The theme of the day, resonated deeply with the attendees. For many rural farmers, livestock is more than just a source of income - it is a symbol of heritage, a measure of wealth, and a cornerstone of community life.

The event began with prayer, setting a tone of gratitude and purpose. Local leadership was well represented, with councillor Cele welcoming farmers and stakeholders with words of encouragement and pride. Her message was clear: Livestock farming is not only an economic activity but a cultural legacy that must be nurtured and protected.

A collaborative effort

The day was marked by the presence of key agricultural institutions, including the provincial Department of Agriculture and Rural Development (DARD), and the ARC. Their representatives, including extension advisors and researchers, brought with them a wealth of knowledge and practical tools aimed at transforming livestock farming in the region.

Farmers were given access to critical information and demonstrations on a wide range of topics.

Animal identification and branding

One of the highlights was the session on animal identification, where experts explained the importance of branding and certification. Farmers learned how proper identification helps in managing herds as well as the vital role it plays in combating stock theft, a persistent challenge in rural communities.