कोशिश गोल्ड - मुक्त
Niro - Bangalore's Newest Spot
Food & Beverage Business Review
|December - January 2024
Satiating the ever-growing appetite for vibrant nightlife and memorable experiences, Niro, Bengaluru's newest rooftop bar, unveils an urban rooftop oasis atop the Country Inn and Suites Hotel alongside Nagavara Lake. Boasting a panoramic water view and impeccable service of mouth watering flavours and cocktails, this all-day bar is a much-needed addition to enjoy the city's famed weather within this urban landscape.
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Niro takes shape from the vision of Lalith Kumar and under the auspices of Shilton Hospitality, renowned for their offerings pan-India such as Watson's, Fireflies resorts, Shilton Hotels and many more projects. Recognising the potential for a rooftop space that rakes in the advantage of the calming lakeside atmosphere, Niro brings forth a high-end experience at inex
यह कहानी Food & Beverage Business Review के December - January 2024 संस्करण से ली गई है।
हजारों चुनिंदा प्रीमियम कहानियों और 10,000 से अधिक पत्रिकाओं और समाचार पत्रों तक पहुंचने के लिए मैगज़्टर गोल्ड की सदस्यता लें।
क्या आप पहले से ही ग्राहक हैं? साइन इन करें
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4 mins
October - November 2025
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High-performance Ventilation System
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1 min
October - November 2025
Food & Beverage Business Review
India's Cheese Revolution: From Dairies to Dining Destinies
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6 mins
October - November 2025
Food & Beverage Business Review
Week of Italian Cuisine in the World
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2 mins
October - November 2025
Food & Beverage Business Review
Chef Asif Qureshi
Courtyard by Marriott Bengaluru Hebbal has appointmented Mohd. Asif Qureshi as Master Chef-Nazaara.
1 min
October - November 2025
Food & Beverage Business Review
Chef Karthikeyan K
The Den Bengaluru has officially appointed Chef Karthikeyan K as its new Executive Chef.
1 min
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Food & Beverage Business Review
Transforming Global Kitchens with Innovation, Leadership and Passion
With over two decades of experience across world-renowned brands such as Marriott International, Hilton Hotels, Hyaat and Taj Group of Hotels, Chef Sunil Gangwal has established himself as a culinary innovator and strategic leader. His expertise spans pre-opening leadership, menu design and team development, crafting signature dining experiences that blend authenticity with global sophistication.
2 mins
October - November 2025
Food & Beverage Business Review
Festive Spirit Soars as Hotels Across Capital Host Cake-Mixing Ceremonies
Eros Hotel New Delhi
2 mins
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Food & Beverage Business Review
Chef Ajit Bangera and Ashish Thadani Launch 'Firo': A Modern Indian Dining Experience in Chennai
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1 min
October - November 2025
Food & Beverage Business Review
Crazy Cock Single Malt Whisky Wins 'Best in Show' at the 7th IWS Awards
At the seventh edition of the IWS Awards, held at the Taj Lands End, Mumbai, Crazy Cock Indian Single Malt Whisky was crowned Best in Show in the Indian Single Malt Whisky category, reaffirming its position among the finest whiskies in India and indeed, the world.
1 mins
October - November 2025
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