कोशिश गोल्ड - मुक्त
Why The Vineyard Hotel remains one of Cape Town's favourites
Farmer's Weekly
|October 10-17, 2025
Brian Berkman has a blissful, peaceful weekend away in one of the Cape's most loved hotels, with its mix of the historic and contemporary, inside and outside attractions.

With seven acres of beautifully landscaped, mostly indigenous gardens, The Vineyard Hotel has the feel of a country estate or resort.
Yet it is within a few minutes’ walk from Kildare Road in Newlands and its many restaurants, or Cavendish Square — one of the southern suburbs’ first shopping centres. In fact, from this location you have the most notable schools and Genadendal, the president's official residence, in close proximity.
The Vineyard Hotel, The Oude Werf and The Stellenbosch Hotel are owned by the Petousis family, long regarded as fine hoteliers.

Built in February 1800, The Vineyard was Lady Anne Barnard’s Newlands retreat and the Cape’s first English-style house. The gardens flourished with indigenous protea and keurboom alongside English box and fir. While the original bones are historic, over the years three floors of accommodation have been added and, later still, a conference centre and contemporary indoor pool, gym and spa complex. The Angsana Spa at The Vineyard Hotel is operated by therapists trained by the Banyan Tree, one of Asia's most celebrated spas. This hotel is chock-a-block with quality art and crafts, including matriarch Kitty Petousis's fabric art. Important ceramics, antiques and pieces from the original homestead are displayed with more contemporary pieces.

INSIDE AND OUTSIDE
यह कहानी Farmer's Weekly के October 10-17, 2025 संस्करण से ली गई है।
हजारों चुनिंदा प्रीमियम कहानियों और 10,000 से अधिक पत्रिकाओं और समाचार पत्रों तक पहुंचने के लिए मैगज़्टर गोल्ड की सदस्यता लें।
क्या आप पहले से ही ग्राहक हैं? साइन इन करें
Farmer's Weekly से और कहानियाँ

Farmer's Weekly
Why The Vineyard Hotel remains one of Cape Town's favourites
Brian Berkman has a blissful, peaceful weekend away in one of the Cape's most loved hotels, with its mix of the historic and contemporary, inside and outside attractions.
3 mins
October 10-17, 2025

Farmer's Weekly
Black growers pushing for 50% citrus export share by 2032
Black citrus growers are driving a transformation ambition that aims to capture half of South Africa's citrus export market by 2032. The Citizen's Enkosi Selane reports.
4 mins
October 10-17, 2025
Farmer's Weekly
Diseases, vaccines and parasites of goats in spring
Dear Prof McCrindle, Which are the most dangerous diseases in Boer goats in spring? We live in Gauteng and have a smallholding with 250 goats.
2 mins
October 10-17, 2025

Farmer's Weekly
Boer goats add value where others dare not graze
Giel Swiegers's Boer goats aren't the farm's main income, but by grazing once-unused slopes, they play a vital role in keeping his farm, Witrivier, resilient and productive. He spoke to Glenneis Kriel.
4 mins
October 10-17, 2025

Farmer's Weekly
How to show off your animals in a show ring
Andrew and Colette Masterson run an expanded farming concern on the farm Milagro in the Humansdorp district. Their farm includes, among others, a Simmentaler stud and an Angus stud. The Mastersons are active participants in the show ring. Annelie Coleman reports.
5 mins
October 10-17, 2025

Farmer's Weekly
Empowered staff drive piggery profit
Outdated piggery infrastructure doesn't have to be a stumbling block to profitability. At Zimbabwe's Triple C Pigs, CEO lan Kennaird has proved that well-trained, motivated staff are the real drivers of productivity and profit. His philosophy: empower employees to think critically, act decisively, and take ownership of results. Lindi Botha reports on how the more than 600 employees are managed.
4 mins
October 10-17, 2025

Farmer's Weekly
Growing greenery for the South African flower market
Welma Viljoen, owner of Mobjadi Farm, spoke to Carol Sutherland about the greenery she produces for the flower market, and the challenges she faces in production and getting her product to market.
5 mins
October 10-17, 2025

Farmer's Weekly
The man behind the eloquent Loch Bridge
The Loch Bridge across the Kraai River near Barkly East in the Eastern Cape was designed by British-born engineer Joseph Newey, and opened to traffic in 1893. Mike Burgess writes about the life and times of this immensely energetic member of the Cape Colony's Public Works Department.
3 mins
October 10-17, 2025

Farmer's Weekly
What is your smart?
Discover the smart side of pork with a twist of personality. Whether you're as patient as a potjie, as charming as a curry, or as spontaneous as a schnitzel, there's a dish that matches your unique style. What is your smart? Explore our delicious pork-inspired personalities and find the meal that speaks to you. Think Smart, Think Pork!
1 mins
October 10-17, 2025

Farmer's Weekly
True showmanship - so much more than a title
Jannie Kotzé, owner of De Panne Angus Stud, spoke to Nichelle Steyn about what it takes to become an icon in the show ring.
5 mins
October 10-17, 2025
Listen
Translate
Change font size