कोशिश गोल्ड - मुक्त
New Plant Health Act aimed at improving agricultural trade and biosecurity
Farmer's Weekly
|March 14, 2025
The Plant Health (Phytosanitary) Act (No. 35 of 2024) repeals the Agricultural Pests Act (No. 36 of 1983). Magda du Toit spoke to industry leaders to gain their insights on the implications of the new Act.
Agriculture Minister John Steenhuisen recently welcomed the signing into law of the new Plant Health Bill.
The Plant Health (Phytosanitary) Act (No. 35 of 2024), which repeals the Agricultural Pests Act (No. 36 of 1983), was assented to by President Cyril Ramaphosa in February 2025.
The Act is expected to herald significant changes in South Africa's approach to the management of plant pests and is aimed at improving agricultural trade and biosecurity. It provides for phytosanitary measures to prevent the introduction, establishment and spread of regulated pests in South Africa, as well as the control of regulated pests.
It further provides for the regulation of the movement of plants, plant products and other regulated articles into, within, and out of South Africa and for matters connected therewith.
In a news release, Steenhuisen pointed out that the Act provided for the involvement and co-operation of all government spheres to manage plant pests and diseases in South Africa.
He added that the Act would serve as a biosecurity measure to safeguard local agriculture from plant pests and diseases and ensure an effective phytosanitary regulatory system that was needed to support trade-driven growth in the sector, encompassing market access, regional economic integration and the protection of natural resources.
ADDRESSING GAPS AND CHALLENGES
यह कहानी Farmer's Weekly के March 14, 2025 संस्करण से ली गई है।
हजारों चुनिंदा प्रीमियम कहानियों और 10,000 से अधिक पत्रिकाओं और समाचार पत्रों तक पहुंचने के लिए मैगज़्टर गोल्ड की सदस्यता लें।
क्या आप पहले से ही ग्राहक हैं? साइन इन करें
Farmer's Weekly से और कहानियाँ
Farmer's Weekly
Pastry delights and cupcakes
The versatility of pastry in baking and cooking is best flaunted by two vastly different recipes appealing to the sweet and savoury tooth, while a novel way to bake those Christmas-themed cupcakes will also go down well.
4 mins
December 5-12, 2025
Farmer's Weekly
Specialised spider-hunting wasps
Wasps are apex predators of the insect world and have developed many survival strategies. One group of wasps focuses on hunting spiders to provide a source of food for their larval offspring
2 mins
December 5-12, 2025
Farmer's Weekly
From bulls to boardrooms: farming part-time as a professional
Maintaining a farm requires time, resources, and commitment. Farming part-time while being fully employed elsewhere can seem daunting and risky. Although it certainly presents unique challenges, it is feasible for some. Koot Klopper and Herman van Heerden spoke to Henning Naudé about how excellent time management and the delegation of resources, as part-time farmers, successfully keep their farms productive.
5 mins
December 5-12, 2025
Farmer's Weekly
Holy Shiitake: mastering the science of gourmet fungi
Mushroom production is inherently the practice of expanding mycelium. But since wanted and unwanted fungi flourish under the same circumstances, a mushroom farmer's biggest challenge is ensuring the right fungi prevails. Lindi Botha reports on Rory Brooks' learning curve.
9 mins
December 5-12, 2025
Farmer's Weekly
No more 'secret' price hikes?
'Secret' electricity price hikes in South Africa have been curbed in a game-changing court ruling, explains Felix Dube, lecturer in the Department of Law at the University of Venda.
4 mins
December 5-12, 2025
Farmer's Weekly
The cutworm scourge, and how to control it
The dominant cutworm, Agrotis segetum, is causing renewed, costly damage to South African maize, soya bean, and sunflower.
5 mins
December 5-12, 2025
Farmer's Weekly
Legislative gap requires a rethink on biosecurity controls
Since the dawn of democracy, the agriculture sector has cemented its place as one of the essential and trusted pillars for economic growth, job creation, and foreign earnings in South Africa.
2 mins
December 5-12, 2025
Farmer's Weekly
From kitchen experiments to a thriving meat empire
What started as an after-hours kitchen project in the Truter household has grown into the fully fledged meat empire Deli-Co. Brothers Pieter and Hendri Truter told Glenneis Kriel how they turned a local favourite into a multigenerational family business.
7 mins
December 5-12, 2025
Farmer's Weekly
Brushing up on your 'cow speak'
Experienced stockman and cattle judge Willie de Jager spoke to Sabrina Dean about some of the basics of reading cattle behaviour and how best to handle these animals.
8 mins
December 5-12, 2025
Farmer's Weekly
Corporate day job fuels farming dream
Marius Smit lives in the middle of Gauteng in Centurion and spends his workdays in the fast-paced high-stress corporate sector as a group forensic head for Discovery.
5 mins
December 5-12, 2025
Listen
Translate
Change font size