कोशिश गोल्ड - मुक्त
Cutting-edge tech and equipment can improve profitability in apple and pear orchards
Farmer's Weekly
|June 27, 2025
To truly grow more with less, farmers need to explore new technologies and keep these in mind when planning and planting new orchards. Magda du Toit spoke to industry experts about the latest and best equipment and technology available, all designed with one goal in mind: to improve production and cost-effectiveness.
Apples are an economically important crop in South Africa. In fact, the country is one of the leading producers of the fruit in the Southern Hemisphere.
To meet the demands of domestic and international markets, apple and pear growers must continuously strive to enhance quality and yield, and one way to do this is to invest in and implement effective techniques and best practices.
From orchard management to post-harvest handling, farmers must continuously find the best strategies for maximising quality and yield.
Therefore, choosing the right orchard equipment is essential. To be able to do so, the orchard’s specific requirements must be determined. Factors like orchard size, terrain, tree density, and the availability of water and labour all influence what is needed.
“Farmers face significant challenges when considering the adoption of new technology. Making rushed decisions in this regard is often a primary pitfall.
“Given the substantial investments involved, it is crucial for farmers to avoid situations where they cannot reverse purchases that do not align with their specific needs,” says Christiaan van Rensburg, managing director of Orchard Agri.
According to Nickie Theron, digital farming product manager at Netafim South Africa, farmers should choose new technologies, equipment, and irrigation management practices based on their current needs and capabilities.
He adds that it’s also advisable to think about what they may need in the future.
When considering significant technology purchases, Van Rensburg advises farmers to: • Avoid rushed decisions.
यह कहानी Farmer's Weekly के June 27, 2025 संस्करण से ली गई है।
हजारों चुनिंदा प्रीमियम कहानियों और 10,000 से अधिक पत्रिकाओं और समाचार पत्रों तक पहुंचने के लिए मैगज़्टर गोल्ड की सदस्यता लें।
क्या आप पहले से ही ग्राहक हैं? साइन इन करें
Farmer's Weekly से और कहानियाँ
Farmer's Weekly
Pastry delights and cupcakes
The versatility of pastry in baking and cooking is best flaunted by two vastly different recipes appealing to the sweet and savoury tooth, while a novel way to bake those Christmas-themed cupcakes will also go down well.
4 mins
December 5-12, 2025
Farmer's Weekly
Specialised spider-hunting wasps
Wasps are apex predators of the insect world and have developed many survival strategies. One group of wasps focuses on hunting spiders to provide a source of food for their larval offspring
2 mins
December 5-12, 2025
Farmer's Weekly
From bulls to boardrooms: farming part-time as a professional
Maintaining a farm requires time, resources, and commitment. Farming part-time while being fully employed elsewhere can seem daunting and risky. Although it certainly presents unique challenges, it is feasible for some. Koot Klopper and Herman van Heerden spoke to Henning Naudé about how excellent time management and the delegation of resources, as part-time farmers, successfully keep their farms productive.
5 mins
December 5-12, 2025
Farmer's Weekly
Holy Shiitake: mastering the science of gourmet fungi
Mushroom production is inherently the practice of expanding mycelium. But since wanted and unwanted fungi flourish under the same circumstances, a mushroom farmer's biggest challenge is ensuring the right fungi prevails. Lindi Botha reports on Rory Brooks' learning curve.
9 mins
December 5-12, 2025
Farmer's Weekly
No more 'secret' price hikes?
'Secret' electricity price hikes in South Africa have been curbed in a game-changing court ruling, explains Felix Dube, lecturer in the Department of Law at the University of Venda.
4 mins
December 5-12, 2025
Farmer's Weekly
The cutworm scourge, and how to control it
The dominant cutworm, Agrotis segetum, is causing renewed, costly damage to South African maize, soya bean, and sunflower.
5 mins
December 5-12, 2025
Farmer's Weekly
Legislative gap requires a rethink on biosecurity controls
Since the dawn of democracy, the agriculture sector has cemented its place as one of the essential and trusted pillars for economic growth, job creation, and foreign earnings in South Africa.
2 mins
December 5-12, 2025
Farmer's Weekly
From kitchen experiments to a thriving meat empire
What started as an after-hours kitchen project in the Truter household has grown into the fully fledged meat empire Deli-Co. Brothers Pieter and Hendri Truter told Glenneis Kriel how they turned a local favourite into a multigenerational family business.
7 mins
December 5-12, 2025
Farmer's Weekly
Brushing up on your 'cow speak'
Experienced stockman and cattle judge Willie de Jager spoke to Sabrina Dean about some of the basics of reading cattle behaviour and how best to handle these animals.
8 mins
December 5-12, 2025
Farmer's Weekly
Corporate day job fuels farming dream
Marius Smit lives in the middle of Gauteng in Centurion and spends his workdays in the fast-paced high-stress corporate sector as a group forensic head for Discovery.
5 mins
December 5-12, 2025
Listen
Translate
Change font size
